Important secrets McDonald `s, about which employees will never tell visitors
“Para-pa-pa-pam, that's what I love!” - this simple music screen saver is spinning in the head of everyone who has ever been to McDonald`s. Fans of fast food in the…

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The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are…

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Scandinavian restaurants
The tradition of this restaurant, which has become the best in Denmark, is to offer guests to go to the kitchen to look at the cooking process and greet the…

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6 strange restaurants that even the most desperate gourmets do not dare to enter
If you want to attract additional customers, do well or do something unique. However, there are such cases when both “good” and “uniquely” are done not to attract as many…

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harmoniously combine

“It’s too early for the French to write off”

What does French cuisine smell like? Incredibly difficult question. We have 22 regions, and each of them has its own unique specialties and smells. But if it is nevertheless necessary to single out one thing – then, probably, this is beef in Burgundy. The smell of this dish is not confused with what.

Checking products personally is the sacred duty of any chef who respects his profession. Continue reading

Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior

In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always implies not only environmental friendliness, but also exclusive, as well as its own style. To see this, it is enough to visit the club restaurant of the famous world network Buddha-bar in St. Petersburg. Continue reading

Nice Restaurants
Nice is the city of southern France, which attracts here hundreds of thousands of tourists. Agree, it's nice to know the city in all ranges, including gastronomy. On the Cote…

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Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty!…

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