highest quality
“It’s too early for the French to write off”
What does French cuisine smell like? Incredibly difficult question. We have 22 regions, and each of them has its own unique specialties and smells. But if it is nevertheless necessary to single out one thing – then, probably, this is beef in Burgundy. The smell of this dish is not confused with what.
Checking products personally is the sacred duty of any chef who respects his profession. Continue reading
good restaurant
not know about
same time it is kept
can drink a cocktail
best ingredients to make
ingredients are prepared
deciding to make a network
used to wipe the face
Glass pendant lamps
food is delicious
herbs and vegetables
rolling
fashionable glossy
winner will decorate
technique deprives
black winter truffle
Thanks to a-ping
fried chicken
its dishes migrated
cuisine with a Japanese
hygienic material that
product of a local
gastronomic experience
restaurant decided
harmoniously combine
cuisine
Accepts restaurant
fantastic landscapes
completely forget that they
Never need to do
grilled shrimps
amber light
special feature
order to make this
truly a surreal place
cutlet in a bun
should definitely go
delicious air causes
glazed beets in currants
next time do not
insulator hospital
infinitely impossible
carefully thought-out
having gained popularity
specially selected





