The most unusual restaurants in the world
Dinner in the Sky restaurant opened on June 18 in Kiev. The concept of the institution is more than unusual - lunch is offered in the sky. Visitors take seats…

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Nice Restaurants
Nice is the city of southern France, which attracts here hundreds of thousands of tourists. Agree, it's nice to know the city in all ranges, including gastronomy. On the Cote…

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Lorenzo Whom: “The kitchen of the future is Mexican cuisine”
Lorenzo Kogo is a virtuoso chef who became the owner of the Michelin star at the age of 25. His restaurant El Coq in Marano Vicentino Northern Italy is famous…

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Lorenzo Whom: “The kitchen of the future is Mexican cuisine”
Lorenzo Kogo is a virtuoso chef who became the owner of the Michelin star at the age of 25. His restaurant El Coq in Marano Vicentino Northern Italy is famous…

Continue reading →

first restaurant business

10 most beautiful restaurants in the world

A modern person, an Instagram child, pays attention not only to the tasty menu, but also to the stylish atmosphere. We tell you where are the most beautiful oyster and confectionery, where to go on a date with the Colosseum and how to have breakfast at Tiffany.

Leo’s Oyster Bar, San Francisco
Oyster Leo’s Oyster Bar lurks in the Financial District of San Francisco. In the reserve retroglamura come for pretentious lunches, party dinners and insta-photos. Continue reading

Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior

In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always implies not only environmental friendliness, but also exclusive, as well as its own style. To see this, it is enough to visit the club restaurant of the famous world network Buddha-bar in St. Petersburg. Continue reading

The most delicious and expensive dinners in 5-star restaurants

Food culture has now become an exciting activity for many people, especially among the rich and famous, and tasting expensive dishes in trendy high-end restaurants is a kind of hobby for them. More and more attention is paid to words and terms that, until recently, most people did not use what they didn’t use in everyday life, but didn’t even hear: “organic”, “local”, “fusion”. We offer an overview of dishes that are able to hit not only the taste and appearance, but also the price. Continue reading

In France, fast-food outlets have bypassed traditional restaurants.
In 2012, sales of fast-food eateries in France amounted to 34 billion euros, according to industry consulting company Gira Conseil. As a result, fast food occupied 54% of the total…

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A network of Italian restaurants Vapiano comes into Ukraine
The first restaurant of the German chain Vapiano will appear in Kiev in the first half of 2014 in the Arena City shopping center. “There will be a pilot project…

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