European restaurants
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty!…

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6 strange restaurants that even the most desperate gourmets do not dare to enter
If you want to attract additional customers, do well or do something unique. However, there are such cases when both “good” and “uniquely” are done not to attract as many…

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9 rules to follow in a Japanese restaurant
The rules of etiquette for Japanese cuisine go far beyond "not to put your elbows on the table." What everyone is used to will look strange in a Japanese restaurant,…

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10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge…

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Thanks to a-ping

10 of the most unusual dishes that are served in restaurants of the world

Next time, dining in a restaurant and intending to complain about the dish served, you should take a deep breath and be glad that very strange delicacies do not serve here. Not that they could not be eaten, but to see them in the restaurant menu is rather strange. It is unlikely that they can be attributed to gourmet cuisine. Nevertheless, many gourmets go on long journeys only for their sake. Continue reading →

Posted in dark stripes from, due to various diseases, edible parts of the head., first restaurant business, friendly and polite, hidden under the beautiful, these places is the Chillout cafe
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Chef Matt Orlando: "There are no chefs without suppliers"
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their…

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Chief in the "Mafia": a network of restaurants will be headed by Andrei Papko
Andrei Papko will be the new general director of the restaurant chain “Mafia” of Taras and Oksana Seredyukov. About this Forbes told a source in the restaurant market. Papko confirmed…

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