ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
hygienic material that
gastronomic experience
cutlet in a bun
fashionable glossy
fantastic landscapes
its dishes migrated
completely forget that they
harmoniously combine
Accepts restaurant
should definitely go
having gained popularity
next time do not
herbs and vegetables
amber light
used to wipe the face
cuisine with a Japanese
special feature
ingredients are prepared
specially selected
can drink a cocktail
good restaurant
truly a surreal place
technique deprives
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Glass pendant lamps
carefully thought-out
grilled shrimps
fried chicken
best ingredients to make
insulator hospital
winner will decorate
glazed beets in currants
not know about
food is delicious
cuisine
deciding to make a network
restaurant decided
rolling
same time it is kept
Never need to do
black winter truffle
delicious air causes
product of a local
order to make this
Thanks to a-ping





