ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
special feature
cuisine
rolling
insulator hospital
Never need to do
Glass pendant lamps
black winter truffle
herbs and vegetables
harmoniously combine
order to make this
used to wipe the face
same time it is kept
cuisine with a Japanese
good restaurant
food is delicious
technique deprives
next time do not
having gained popularity
best ingredients to make
ingredients are prepared
not know about
truly a surreal place
product of a local
hygienic material that
specially selected
fried chicken
carefully thought-out
cutlet in a bun
completely forget that they
can drink a cocktail
deciding to make a network
restaurant decided
fashionable glossy
fantastic landscapes
delicious air causes
glazed beets in currants
grilled shrimps
gastronomic experience
should definitely go
Thanks to a-ping
amber light
its dishes migrated
winner will decorate
infinitely impossible
Accepts restaurant