ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
gastronomic experience
technique deprives
special feature
deciding to make a network
glazed beets in currants
fantastic landscapes
truly a surreal place
can drink a cocktail
food is delicious
order to make this
hygienic material that
fashionable glossy
infinitely impossible
winner will decorate
Thanks to a-ping
ingredients are prepared
insulator hospital
cuisine with a Japanese
should definitely go
same time it is kept
next time do not
restaurant decided
grilled shrimps
carefully thought-out
not know about
used to wipe the face
cutlet in a bun
having gained popularity
rolling
herbs and vegetables
fried chicken
Accepts restaurant
its dishes migrated
Glass pendant lamps
specially selected
cuisine
black winter truffle
harmoniously combine
completely forget that they
best ingredients to make
Never need to do
delicious air causes
amber light
good restaurant
product of a local
