ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
cutlet in a bun
deciding to make a network
herbs and vegetables
completely forget that they
having gained popularity
good restaurant
should definitely go
used to wipe the face
food is delicious
Glass pendant lamps
truly a surreal place
insulator hospital
delicious air causes
gastronomic experience
technique deprives
can drink a cocktail
same time it is kept
amber light
cuisine
fashionable glossy
best ingredients to make
not know about
ingredients are prepared
cuisine with a Japanese
special feature
fantastic landscapes
next time do not
rolling
Thanks to a-ping
glazed beets in currants
winner will decorate
order to make this
Accepts restaurant
specially selected
Never need to do
carefully thought-out
harmoniously combine
black winter truffle
hygienic material that
its dishes migrated
restaurant decided
product of a local
infinitely impossible
grilled shrimps
fried chicken
