interpretations of Basque
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
cutlet in a bun
should definitely go
delicious air causes
cuisine
glazed beets in currants
not know about
Never need to do
carefully thought-out
technique deprives
food is delicious
hygienic material that
gastronomic experience
harmoniously combine
good restaurant
fantastic landscapes
black winter truffle
truly a surreal place
fried chicken
used to wipe the face
herbs and vegetables
can drink a cocktail
order to make this
grilled shrimps
having gained popularity
next time do not
infinitely impossible
winner will decorate
ingredients are prepared
Accepts restaurant
amber light
restaurant decided
product of a local
cuisine with a Japanese
its dishes migrated
rolling
insulator hospital
fashionable glossy
best ingredients to make
special feature
specially selected
same time it is kept
Thanks to a-ping
deciding to make a network
Glass pendant lamps
completely forget that they
