interpretations of Basque
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
used to wipe the face
black winter truffle
amber light
same time it is kept
having gained popularity
product of a local
cuisine with a Japanese
can drink a cocktail
Accepts restaurant
technique deprives
its dishes migrated
glazed beets in currants
insulator hospital
cutlet in a bun
not know about
gastronomic experience
carefully thought-out
special feature
winner will decorate
delicious air causes
deciding to make a network
fried chicken
best ingredients to make
restaurant decided
cuisine
completely forget that they
good restaurant
Never need to do
rolling
harmoniously combine
hygienic material that
truly a surreal place
food is delicious
Thanks to a-ping
Glass pendant lamps
herbs and vegetables
ingredients are prepared
order to make this
should definitely go
specially selected
next time do not
grilled shrimps
fashionable glossy
infinitely impossible
fantastic landscapes





