gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
carefully thought-out
restaurant decided
fashionable glossy
specially selected
fried chicken
gastronomic experience
truly a surreal place
fantastic landscapes
its dishes migrated
best ingredients to make
cutlet in a bun
Never need to do
rolling
good restaurant
Thanks to a-ping
deciding to make a network
completely forget that they
technique deprives
insulator hospital
Glass pendant lamps
not know about
can drink a cocktail
having gained popularity
cuisine with a Japanese
food is delicious
harmoniously combine
cuisine
product of a local
used to wipe the face
hygienic material that
glazed beets in currants
next time do not
Accepts restaurant
special feature
black winter truffle
should definitely go
herbs and vegetables
order to make this
grilled shrimps
delicious air causes
infinitely impossible
same time it is kept
winner will decorate
amber light
ingredients are prepared
