gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
cuisine with a Japanese
winner will decorate
good restaurant
ingredients are prepared
gastronomic experience
not know about
Accepts restaurant
order to make this
amber light
herbs and vegetables
cuisine
specially selected
Thanks to a-ping
insulator hospital
rolling
fantastic landscapes
harmoniously combine
food is delicious
black winter truffle
next time do not
technique deprives
its dishes migrated
Never need to do
should definitely go
cutlet in a bun
can drink a cocktail
glazed beets in currants
carefully thought-out
deciding to make a network
same time it is kept
special feature
hygienic material that
Glass pendant lamps
completely forget that they
grilled shrimps
truly a surreal place
restaurant decided
fried chicken
infinitely impossible
having gained popularity
product of a local
fashionable glossy
delicious air causes
best ingredients to make
used to wipe the face
