gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
carefully thought-out
insulator hospital
food is delicious
good restaurant
Glass pendant lamps
Never need to do
grilled shrimps
Accepts restaurant
hygienic material that
used to wipe the face
technique deprives
can drink a cocktail
should definitely go
delicious air causes
herbs and vegetables
Thanks to a-ping
gastronomic experience
cuisine with a Japanese
harmoniously combine
infinitely impossible
fashionable glossy
truly a surreal place
fantastic landscapes
glazed beets in currants
rolling
special feature
ingredients are prepared
completely forget that they
restaurant decided
deciding to make a network
product of a local
specially selected
cuisine
fried chicken
winner will decorate
having gained popularity
black winter truffle
cutlet in a bun
amber light
same time it is kept
its dishes migrated
best ingredients to make
order to make this
next time do not
not know about





