gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
completely forget that they
having gained popularity
order to make this
specially selected
delicious air causes
infinitely impossible
rolling
technique deprives
best ingredients to make
ingredients are prepared
good restaurant
can drink a cocktail
cuisine
winner will decorate
cuisine with a Japanese
Glass pendant lamps
gastronomic experience
should definitely go
Never need to do
fantastic landscapes
same time it is kept
next time do not
amber light
hygienic material that
product of a local
carefully thought-out
its dishes migrated
black winter truffle
used to wipe the face
Accepts restaurant
herbs and vegetables
fried chicken
deciding to make a network
restaurant decided
food is delicious
truly a surreal place
insulator hospital
harmoniously combine
not know about
glazed beets in currants
Thanks to a-ping
fashionable glossy
cutlet in a bun
grilled shrimps
special feature
