gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
insulator hospital
Never need to do
ingredients are prepared
cutlet in a bun
winner will decorate
herbs and vegetables
cuisine
deciding to make a network
cuisine with a Japanese
special feature
Glass pendant lamps
best ingredients to make
hygienic material that
should definitely go
its dishes migrated
amber light
rolling
product of a local
restaurant decided
black winter truffle
specially selected
infinitely impossible
fantastic landscapes
good restaurant
fashionable glossy
technique deprives
next time do not
carefully thought-out
having gained popularity
Thanks to a-ping
used to wipe the face
order to make this
glazed beets in currants
same time it is kept
Accepts restaurant
food is delicious
grilled shrimps
not know about
completely forget that they
delicious air causes
can drink a cocktail
fried chicken
truly a surreal place
gastronomic experience
harmoniously combine
