gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
fashionable glossy
order to make this
glazed beets in currants
fantastic landscapes
cuisine with a Japanese
grilled shrimps
rolling
technique deprives
Thanks to a-ping
same time it is kept
deciding to make a network
hygienic material that
fried chicken
carefully thought-out
truly a surreal place
should definitely go
Glass pendant lamps
insulator hospital
next time do not
delicious air causes
cutlet in a bun
best ingredients to make
black winter truffle
restaurant decided
used to wipe the face
completely forget that they
amber light
can drink a cocktail
Never need to do
harmoniously combine
good restaurant
winner will decorate
Accepts restaurant
product of a local
gastronomic experience
food is delicious
cuisine
specially selected
infinitely impossible
its dishes migrated
having gained popularity
special feature
not know about
herbs and vegetables
ingredients are prepared





