gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
hygienic material that
fantastic landscapes
infinitely impossible
herbs and vegetables
rolling
product of a local
cuisine with a Japanese
good restaurant
same time it is kept
best ingredients to make
harmoniously combine
ingredients are prepared
next time do not
completely forget that they
food is delicious
Glass pendant lamps
grilled shrimps
can drink a cocktail
specially selected
winner will decorate
amber light
Thanks to a-ping
fashionable glossy
Accepts restaurant
truly a surreal place
restaurant decided
carefully thought-out
order to make this
Never need to do
cutlet in a bun
technique deprives
insulator hospital
should definitely go
used to wipe the face
glazed beets in currants
deciding to make a network
having gained popularity
cuisine
special feature
delicious air causes
not know about
gastronomic experience
black winter truffle
fried chicken
its dishes migrated
