gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
gastronomic experience
cutlet in a bun
technique deprives
special feature
amber light
not know about
used to wipe the face
Thanks to a-ping
best ingredients to make
infinitely impossible
herbs and vegetables
truly a surreal place
delicious air causes
insulator hospital
grilled shrimps
Never need to do
carefully thought-out
can drink a cocktail
next time do not
should definitely go
restaurant decided
glazed beets in currants
same time it is kept
order to make this
food is delicious
completely forget that they
cuisine with a Japanese
rolling
Accepts restaurant
its dishes migrated
fantastic landscapes
deciding to make a network
harmoniously combine
black winter truffle
good restaurant
hygienic material that
cuisine
winner will decorate
fried chicken
fashionable glossy
Glass pendant lamps
ingredients are prepared
specially selected
having gained popularity
product of a local
