gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
specially selected
cuisine
cuisine with a Japanese
truly a surreal place
carefully thought-out
having gained popularity
insulator hospital
should definitely go
rolling
gastronomic experience
fashionable glossy
infinitely impossible
black winter truffle
special feature
order to make this
not know about
fantastic landscapes
food is delicious
harmoniously combine
product of a local
its dishes migrated
next time do not
Glass pendant lamps
Thanks to a-ping
good restaurant
herbs and vegetables
restaurant decided
hygienic material that
winner will decorate
fried chicken
glazed beets in currants
grilled shrimps
best ingredients to make
technique deprives
delicious air causes
cutlet in a bun
used to wipe the face
can drink a cocktail
Never need to do
same time it is kept
amber light
Accepts restaurant
deciding to make a network
ingredients are prepared
completely forget that they
