interpretations of Basque
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
insulator hospital
special feature
glazed beets in currants
fashionable glossy
same time it is kept
fried chicken
winner will decorate
deciding to make a network
product of a local
Accepts restaurant
technique deprives
cuisine
good restaurant
Glass pendant lamps
having gained popularity
can drink a cocktail
not know about
should definitely go
cutlet in a bun
Never need to do
best ingredients to make
amber light
its dishes migrated
fantastic landscapes
completely forget that they
delicious air causes
carefully thought-out
order to make this
truly a surreal place
Thanks to a-ping
food is delicious
rolling
hygienic material that
cuisine with a Japanese
black winter truffle
harmoniously combine
ingredients are prepared
herbs and vegetables
grilled shrimps
used to wipe the face
gastronomic experience
infinitely impossible
restaurant decided
next time do not
specially selected