Chef Matt Orlando: "There are no chefs without suppliers"
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their…

Continue reading →

Chief in the "Mafia": a network of restaurants will be headed by Andrei Papko
Andrei Papko will be the new general director of the restaurant chain “Mafia” of Taras and Oksana Seredyukov. About this Forbes told a source in the restaurant market. Papko confirmed…

...

10 best restaurants in the world
British magazine Restaurant ranked the top 50 best restaurants in the world. And the list was headed by a new winner. The authoritative British magazine Restaurant presented the ranking of…

Continue reading →

Sobrino de Botin - the oldest restaurant in the world
Restaurant Sobrino de Botin (Sobrino de Botin) in Madrid - the oldest catering establishment in the world, opened in 1725 and listed in the Guinness Book of Records. The history…

Continue reading →

cafe menu changes

What will be the restaurants of the future

Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.

Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading

Chef Matt Orlando: “There are no chefs without suppliers”

I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their unique products. When Renée Rexhepi (the owner of the Noma restaurant in Copenhagen. – Forbes) offered me to be the chef in his kitchen, I immediately agreed – there was a great opportunity to return to Denmark. I did not know when and how I would manage to open my restaurant. Continue reading

Named the best restaurants of the country

The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading

The most delicious and expensive dinners in 5-star restaurants
Food culture has now become an exciting activity for many people, especially among the rich and famous, and tasting expensive dishes in trendy high-end restaurants is a kind of hobby…

...

Scandinavian restaurants
The tradition of this restaurant, which has become the best in Denmark, is to offer guests to go to the kitchen to look at the cooking process and greet the…

...