restaurant business
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
specially selected
herbs and vegetables
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special feature
not know about
fashionable glossy
hygienic material that
should definitely go
insulator hospital
truly a surreal place
glazed beets in currants
order to make this
its dishes migrated
harmoniously combine
technique deprives
food is delicious
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grilled shrimps
having gained popularity
next time do not
Accepts restaurant
Glass pendant lamps
best ingredients to make
black winter truffle
infinitely impossible
amber light
completely forget that they
fantastic landscapes
Thanks to a-ping
delicious air causes
good restaurant
product of a local
winner will decorate
carefully thought-out
restaurant decided
same time it is kept
gastronomic experience
cuisine with a Japanese
cutlet in a bun
ingredients are prepared
cuisine
can drink a cocktail
Never need to do
rolling
fried chicken




