restaurant business
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
winner will decorate
cuisine with a Japanese
product of a local
best ingredients to make
specially selected
grilled shrimps
special feature
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black winter truffle
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hygienic material that
delicious air causes
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food is delicious
cutlet in a bun
fantastic landscapes
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fried chicken
Glass pendant lamps
truly a surreal place
same time it is kept
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gastronomic experience
order to make this
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having gained popularity
herbs and vegetables
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good restaurant
amber light
can drink a cocktail
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restaurant decided
technique deprives
cuisine
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glazed beets in currants





