Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks - three stars each - received Maaemo in Oslo and Geranium in…

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In France, fast-food outlets have bypassed traditional restaurants.
In 2012, sales of fast-food eateries in France amounted to 34 billion euros, according to industry consulting company Gira Conseil. As a result, fast food occupied 54% of the total…

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10 most inaccessible restaurants in the world
Usually it’s enough just to go to McDonalds or the nearest cafe to have a snack. Sometimes there is a desire to find some unusual restaurant that would amaze not…

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Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior
In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always…

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Food home VS restaurant: column Saveliya Libkina

From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.

Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading

The most beautiful restaurants in the world

A trip to the restaurant is a pleasure not only gastronomic, but also aesthetic. The beauty of the interior and exterior affects the appetite as much as the correct serving. We decided to collect in one material the most beautiful restaurants in the world. Ithaa, Maldives The most beautiful restaurant in the world is unanimously considered to be the restaurant Ithaa in the Maldives resort Conrad Maldives Rangali Island. Continue reading

MOST FASHIONABLE WORLD RESTAURANTS

Tiffany’s breakfast is now no longer a cinematic metaphor, but quite a reality of itself. On the fourth floor of the New York jewelry store Tiffany & Co. opened a cafe. Named after the famous blue box, in which for holidays, anniversaries and special occasions are presented precious gifts around the world, it offers classic American cuisine made from local products. For breakfast (29 dollars) serve coffee / tea and a croissant or fruit. Then you have to choose between avocado toast, buttered waffles, truffle eggs and smoked salmon bagel. Continue reading

Chef Matt Orlando: "There are no chefs without suppliers"
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their…

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9 rules to follow in a Japanese restaurant
The rules of etiquette for Japanese cuisine go far beyond "not to put your elbows on the table." What everyone is used to will look strange in a Japanese restaurant,…

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