some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
product of a local
infinitely impossible
hygienic material that
food is delicious
restaurant decided
good restaurant
its dishes migrated
cuisine
Accepts restaurant
cutlet in a bun
delicious air causes
completely forget that they
gastronomic experience
deciding to make a network
can drink a cocktail
Never need to do
used to wipe the face
order to make this
black winter truffle
herbs and vegetables
rolling
harmoniously combine
specially selected
best ingredients to make
fantastic landscapes
insulator hospital
truly a surreal place
amber light
same time it is kept
glazed beets in currants
Glass pendant lamps
cuisine with a Japanese
technique deprives
fashionable glossy
fried chicken
grilled shrimps
should definitely go
Thanks to a-ping
next time do not
special feature
having gained popularity
not know about
winner will decorate
carefully thought-out
ingredients are prepared





