some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
food is delicious
Never need to do
having gained popularity
not know about
truly a surreal place
cutlet in a bun
hygienic material that
can drink a cocktail
special feature
herbs and vegetables
fried chicken
amber light
technique deprives
insulator hospital
same time it is kept
completely forget that they
fantastic landscapes
carefully thought-out
good restaurant
rolling
should definitely go
restaurant decided
grilled shrimps
fashionable glossy
harmoniously combine
used to wipe the face
Thanks to a-ping
best ingredients to make
ingredients are prepared
order to make this
its dishes migrated
cuisine with a Japanese
next time do not
Glass pendant lamps
glazed beets in currants
delicious air causes
cuisine
specially selected
Accepts restaurant
deciding to make a network
winner will decorate
gastronomic experience
product of a local
black winter truffle
infinitely impossible