some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
restaurant decided
having gained popularity
completely forget that they
harmoniously combine
infinitely impossible
glazed beets in currants
amber light
good restaurant
grilled shrimps
best ingredients to make
herbs and vegetables
carefully thought-out
can drink a cocktail
Never need to do
product of a local
used to wipe the face
not know about
Accepts restaurant
black winter truffle
Thanks to a-ping
technique deprives
fantastic landscapes
rolling
Glass pendant lamps
truly a surreal place
should definitely go
fashionable glossy
food is delicious
insulator hospital
delicious air causes
ingredients are prepared
cuisine with a Japanese
deciding to make a network
winner will decorate
cuisine
hygienic material that
same time it is kept
its dishes migrated
next time do not
cutlet in a bun
specially selected
special feature
fried chicken
order to make this
gastronomic experience





