some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
Never need to do
used to wipe the face
amber light
can drink a cocktail
Accepts restaurant
ingredients are prepared
glazed beets in currants
best ingredients to make
special feature
cuisine
fashionable glossy
fantastic landscapes
restaurant decided
insulator hospital
good restaurant
cutlet in a bun
delicious air causes
next time do not
infinitely impossible
technique deprives
food is delicious
grilled shrimps
fried chicken
herbs and vegetables
deciding to make a network
its dishes migrated
carefully thought-out
winner will decorate
Glass pendant lamps
having gained popularity
order to make this
black winter truffle
specially selected
not know about
gastronomic experience
same time it is kept
product of a local
harmoniously combine
Thanks to a-ping
should definitely go
truly a surreal place
hygienic material that
completely forget that they
cuisine with a Japanese
rolling





