some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
its dishes migrated
food is delicious
herbs and vegetables
hygienic material that
Accepts restaurant
not know about
cuisine with a Japanese
having gained popularity
next time do not
fantastic landscapes
used to wipe the face
grilled shrimps
completely forget that they
restaurant decided
special feature
can drink a cocktail
glazed beets in currants
technique deprives
fried chicken
fashionable glossy
Thanks to a-ping
should definitely go
gastronomic experience
rolling
delicious air causes
Never need to do
Glass pendant lamps
cutlet in a bun
specially selected
black winter truffle
ingredients are prepared
cuisine
order to make this
winner will decorate
product of a local
amber light
harmoniously combine
infinitely impossible
deciding to make a network
good restaurant
truly a surreal place
best ingredients to make
insulator hospital
same time it is kept
carefully thought-out





