some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
special feature
same time it is kept
used to wipe the face
having gained popularity
ingredients are prepared
cutlet in a bun
fashionable glossy
cuisine with a Japanese
rolling
winner will decorate
fantastic landscapes
best ingredients to make
next time do not
fried chicken
insulator hospital
glazed beets in currants
gastronomic experience
grilled shrimps
amber light
hygienic material that
carefully thought-out
should definitely go
its dishes migrated
good restaurant
cuisine
black winter truffle
order to make this
herbs and vegetables
Accepts restaurant
completely forget that they
deciding to make a network
harmoniously combine
Glass pendant lamps
technique deprives
truly a surreal place
Thanks to a-ping
food is delicious
restaurant decided
infinitely impossible
specially selected
Never need to do
product of a local
can drink a cocktail
delicious air causes
not know about





