some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
Accepts restaurant
cutlet in a bun
technique deprives
fantastic landscapes
its dishes migrated
grilled shrimps
can drink a cocktail
same time it is kept
Glass pendant lamps
Thanks to a-ping
deciding to make a network
food is delicious
restaurant decided
amber light
hygienic material that
fried chicken
should definitely go
truly a surreal place
cuisine with a Japanese
glazed beets in currants
order to make this
not know about
specially selected
product of a local
rolling
infinitely impossible
black winter truffle
herbs and vegetables
insulator hospital
carefully thought-out
special feature
good restaurant
cuisine
ingredients are prepared
harmoniously combine
fashionable glossy
used to wipe the face
Never need to do
next time do not
gastronomic experience
having gained popularity
completely forget that they
best ingredients to make
winner will decorate
delicious air causes



