some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
hygienic material that
carefully thought-out
specially selected
product of a local
special feature
cuisine
restaurant decided
not know about
insulator hospital
ingredients are prepared
fashionable glossy
food is delicious
infinitely impossible
best ingredients to make
truly a surreal place
Glass pendant lamps
glazed beets in currants
same time it is kept
its dishes migrated
order to make this
rolling
fantastic landscapes
amber light
Never need to do
winner will decorate
used to wipe the face
delicious air causes
completely forget that they
Accepts restaurant
gastronomic experience
fried chicken
cuisine with a Japanese
can drink a cocktail
cutlet in a bun
grilled shrimps
good restaurant
next time do not
Thanks to a-ping
having gained popularity
herbs and vegetables
black winter truffle
harmoniously combine
deciding to make a network
technique deprives
should definitely go