Swiss bank platinum
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
used to wipe the face
delicious air causes
black winter truffle
having gained popularity
should definitely go
food is delicious
Glass pendant lamps
harmoniously combine
fashionable glossy
restaurant decided
good restaurant
herbs and vegetables
deciding to make a network
Accepts restaurant
completely forget that they
same time it is kept
cuisine
carefully thought-out
Thanks to a-ping
product of a local
amber light
next time do not
fantastic landscapes
can drink a cocktail
cuisine with a Japanese
winner will decorate
fried chicken
technique deprives
special feature
grilled shrimps
order to make this
infinitely impossible
its dishes migrated
insulator hospital
hygienic material that
glazed beets in currants
truly a surreal place
rolling
gastronomic experience
cutlet in a bun
specially selected
Never need to do
ingredients are prepared
best ingredients to make
not know about




