Swiss bank platinum
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
infinitely impossible
can drink a cocktail
truly a surreal place
good restaurant
ingredients are prepared
gastronomic experience
harmoniously combine
winner will decorate
having gained popularity
fashionable glossy
Thanks to a-ping
next time do not
Glass pendant lamps
fantastic landscapes
grilled shrimps
not know about
cuisine
herbs and vegetables
amber light
Accepts restaurant
product of a local
cuisine with a Japanese
completely forget that they
fried chicken
deciding to make a network
hygienic material that
delicious air causes
used to wipe the face
same time it is kept
specially selected
glazed beets in currants
technique deprives
should definitely go
black winter truffle
restaurant decided
Never need to do
cutlet in a bun
best ingredients to make
its dishes migrated
food is delicious
rolling
insulator hospital
carefully thought-out
special feature
order to make this