Swiss bank platinum
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine with a Japanese
same time it is kept
amber light
good restaurant
black winter truffle
gastronomic experience
harmoniously combine
deciding to make a network
Accepts restaurant
Glass pendant lamps
cutlet in a bun
special feature
carefully thought-out
rolling
truly a surreal place
cuisine
next time do not
completely forget that they
herbs and vegetables
glazed beets in currants
fried chicken
product of a local
fashionable glossy
specially selected
winner will decorate
Never need to do
food is delicious
technique deprives
should definitely go
delicious air causes
infinitely impossible
used to wipe the face
hygienic material that
insulator hospital
having gained popularity
order to make this
best ingredients to make
not know about
grilled shrimps
restaurant decided
its dishes migrated
can drink a cocktail
fantastic landscapes
Thanks to a-ping
ingredients are prepared