chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
Never need to do
Glass pendant lamps
used to wipe the face
rolling
truly a surreal place
Thanks to a-ping
can drink a cocktail
hygienic material that
harmoniously combine
specially selected
next time do not
infinitely impossible
order to make this
good restaurant
special feature
insulator hospital
completely forget that they
winner will decorate
glazed beets in currants
food is delicious
cuisine
technique deprives
gastronomic experience
fantastic landscapes
cutlet in a bun
should definitely go
fried chicken
cuisine with a Japanese
black winter truffle
delicious air causes
same time it is kept
restaurant decided
herbs and vegetables
ingredients are prepared
Accepts restaurant
fashionable glossy
not know about
grilled shrimps
its dishes migrated
having gained popularity
amber light
carefully thought-out
deciding to make a network
product of a local
best ingredients to make
