chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
grilled shrimps
used to wipe the face
infinitely impossible
rolling
product of a local
good restaurant
food is delicious
Glass pendant lamps
carefully thought-out
Never need to do
should definitely go
can drink a cocktail
black winter truffle
specially selected
completely forget that they
amber light
technique deprives
special feature
order to make this
gastronomic experience
restaurant decided
cuisine with a Japanese
glazed beets in currants
truly a surreal place
same time it is kept
cutlet in a bun
harmoniously combine
winner will decorate
ingredients are prepared
not know about
herbs and vegetables
insulator hospital
Accepts restaurant
Thanks to a-ping
hygienic material that
best ingredients to make
cuisine
next time do not
its dishes migrated
fried chicken
deciding to make a network
fashionable glossy
having gained popularity
fantastic landscapes
delicious air causes




