chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
gastronomic experience
Thanks to a-ping
special feature
order to make this
Never need to do
black winter truffle
cutlet in a bun
cuisine with a Japanese
Accepts restaurant
fried chicken
herbs and vegetables
infinitely impossible
not know about
insulator hospital
specially selected
best ingredients to make
product of a local
harmoniously combine
winner will decorate
used to wipe the face
delicious air causes
same time it is kept
fantastic landscapes
food is delicious
Glass pendant lamps
carefully thought-out
hygienic material that
should definitely go
technique deprives
good restaurant
rolling
having gained popularity
completely forget that they
amber light
glazed beets in currants
deciding to make a network
restaurant decided
fashionable glossy
cuisine
next time do not
truly a surreal place
grilled shrimps
ingredients are prepared
can drink a cocktail
its dishes migrated





