chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
best ingredients to make
its dishes migrated
cutlet in a bun
should definitely go
infinitely impossible
deciding to make a network
fantastic landscapes
Thanks to a-ping
restaurant decided
completely forget that they
hygienic material that
good restaurant
having gained popularity
cuisine with a Japanese
harmoniously combine
product of a local
cuisine
gastronomic experience
special feature
order to make this
Never need to do
fried chicken
insulator hospital
Glass pendant lamps
amber light
technique deprives
glazed beets in currants
can drink a cocktail
food is delicious
next time do not
not know about
herbs and vegetables
grilled shrimps
fashionable glossy
rolling
delicious air causes
Accepts restaurant
ingredients are prepared
black winter truffle
used to wipe the face
truly a surreal place
winner will decorate
carefully thought-out
same time it is kept
specially selected





