chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
black winter truffle
good restaurant
special feature
specially selected
rolling
insulator hospital
Glass pendant lamps
ingredients are prepared
glazed beets in currants
grilled shrimps
harmoniously combine
used to wipe the face
same time it is kept
not know about
winner will decorate
cutlet in a bun
truly a surreal place
deciding to make a network
can drink a cocktail
having gained popularity
order to make this
carefully thought-out
fashionable glossy
its dishes migrated
cuisine
completely forget that they
gastronomic experience
product of a local
next time do not
amber light
food is delicious
Never need to do
herbs and vegetables
fried chicken
restaurant decided
Accepts restaurant
Thanks to a-ping
fantastic landscapes
cuisine with a Japanese
delicious air causes
should definitely go
hygienic material that
infinitely impossible
technique deprives
best ingredients to make
