chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
not know about
best ingredients to make
order to make this
harmoniously combine
used to wipe the face
infinitely impossible
next time do not
hygienic material that
grilled shrimps
carefully thought-out
herbs and vegetables
good restaurant
specially selected
Accepts restaurant
fashionable glossy
deciding to make a network
product of a local
fantastic landscapes
cutlet in a bun
winner will decorate
gastronomic experience
special feature
can drink a cocktail
glazed beets in currants
should definitely go
fried chicken
Glass pendant lamps
insulator hospital
its dishes migrated
same time it is kept
Thanks to a-ping
completely forget that they
technique deprives
restaurant decided
cuisine with a Japanese
truly a surreal place
having gained popularity
rolling
amber light
Never need to do
cuisine
food is delicious
ingredients are prepared
black winter truffle
delicious air causes
