chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine with a Japanese
used to wipe the face
grilled shrimps
harmoniously combine
product of a local
not know about
rolling
restaurant decided
Thanks to a-ping
its dishes migrated
special feature
Glass pendant lamps
can drink a cocktail
best ingredients to make
truly a surreal place
should definitely go
gastronomic experience
amber light
completely forget that they
specially selected
ingredients are prepared
technique deprives
having gained popularity
Never need to do
good restaurant
black winter truffle
next time do not
fantastic landscapes
infinitely impossible
cuisine
carefully thought-out
herbs and vegetables
deciding to make a network
winner will decorate
insulator hospital
hygienic material that
same time it is kept
food is delicious
cutlet in a bun
fashionable glossy
fried chicken
delicious air causes
order to make this
Accepts restaurant
glazed beets in currants