chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
infinitely impossible
winner will decorate
order to make this
having gained popularity
cutlet in a bun
fried chicken
best ingredients to make
technique deprives
should definitely go
same time it is kept
good restaurant
Never need to do
insulator hospital
deciding to make a network
harmoniously combine
cuisine
gastronomic experience
Accepts restaurant
Glass pendant lamps
delicious air causes
not know about
carefully thought-out
completely forget that they
product of a local
used to wipe the face
glazed beets in currants
can drink a cocktail
amber light
next time do not
hygienic material that
fashionable glossy
cuisine with a Japanese
specially selected
food is delicious
rolling
ingredients are prepared
Thanks to a-ping
black winter truffle
herbs and vegetables
grilled shrimps
fantastic landscapes
truly a surreal place
its dishes migrated
special feature
restaurant decided





