chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
specially selected
fried chicken
not know about
gastronomic experience
should definitely go
ingredients are prepared
order to make this
completely forget that they
deciding to make a network
special feature
infinitely impossible
insulator hospital
truly a surreal place
Never need to do
black winter truffle
having gained popularity
cuisine with a Japanese
good restaurant
winner will decorate
Accepts restaurant
restaurant decided
Thanks to a-ping
its dishes migrated
food is delicious
best ingredients to make
fantastic landscapes
herbs and vegetables
delicious air causes
can drink a cocktail
hygienic material that
same time it is kept
Glass pendant lamps
fashionable glossy
glazed beets in currants
rolling
cutlet in a bun
next time do not
technique deprives
amber light
product of a local
grilled shrimps
used to wipe the face
carefully thought-out
harmoniously combine
cuisine





