chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
same time it is kept
specially selected
ingredients are prepared
order to make this
Accepts restaurant
winner will decorate
not know about
black winter truffle
truly a surreal place
amber light
fashionable glossy
rolling
next time do not
can drink a cocktail
good restaurant
Never need to do
gastronomic experience
Thanks to a-ping
Glass pendant lamps
special feature
fantastic landscapes
best ingredients to make
herbs and vegetables
cutlet in a bun
cuisine with a Japanese
delicious air causes
restaurant decided
its dishes migrated
deciding to make a network
used to wipe the face
technique deprives
product of a local
carefully thought-out
glazed beets in currants
completely forget that they
insulator hospital
grilled shrimps
infinitely impossible
harmoniously combine
cuisine
hygienic material that
food is delicious
fried chicken
having gained popularity
should definitely go



