chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
completely forget that they
herbs and vegetables
order to make this
harmoniously combine
Thanks to a-ping
used to wipe the face
can drink a cocktail
delicious air causes
grilled shrimps
special feature
good restaurant
hygienic material that
Glass pendant lamps
rolling
deciding to make a network
ingredients are prepared
truly a surreal place
amber light
cutlet in a bun
its dishes migrated
carefully thought-out
insulator hospital
product of a local
should definitely go
cuisine with a Japanese
specially selected
cuisine
black winter truffle
food is delicious
glazed beets in currants
gastronomic experience
restaurant decided
fried chicken
not know about
fantastic landscapes
having gained popularity
next time do not
Never need to do
best ingredients to make
technique deprives
Accepts restaurant
fashionable glossy
winner will decorate
infinitely impossible
same time it is kept





