chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
Glass pendant lamps
harmoniously combine
should definitely go
ingredients are prepared
infinitely impossible
Thanks to a-ping
insulator hospital
carefully thought-out
delicious air causes
restaurant decided
same time it is kept
product of a local
glazed beets in currants
herbs and vegetables
technique deprives
completely forget that they
specially selected
fried chicken
special feature
having gained popularity
grilled shrimps
black winter truffle
can drink a cocktail
fashionable glossy
cutlet in a bun
fantastic landscapes
Never need to do
best ingredients to make
cuisine
order to make this
not know about
Accepts restaurant
amber light
winner will decorate
hygienic material that
deciding to make a network
its dishes migrated
food is delicious
next time do not
gastronomic experience
used to wipe the face
truly a surreal place
good restaurant
rolling
cuisine with a Japanese





