chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine
product of a local
fantastic landscapes
Glass pendant lamps
its dishes migrated
completely forget that they
hygienic material that
special feature
black winter truffle
food is delicious
ingredients are prepared
Thanks to a-ping
harmoniously combine
truly a surreal place
delicious air causes
can drink a cocktail
should definitely go
grilled shrimps
fried chicken
insulator hospital
rolling
specially selected
next time do not
cutlet in a bun
order to make this
cuisine with a Japanese
good restaurant
not know about
amber light
fashionable glossy
same time it is kept
Never need to do
gastronomic experience
infinitely impossible
used to wipe the face
having gained popularity
best ingredients to make
technique deprives
carefully thought-out
glazed beets in currants
deciding to make a network
winner will decorate
herbs and vegetables
restaurant decided
Accepts restaurant





