chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
product of a local
completely forget that they
insulator hospital
its dishes migrated
used to wipe the face
glazed beets in currants
food is delicious
amber light
truly a surreal place
same time it is kept
restaurant decided
Thanks to a-ping
carefully thought-out
winner will decorate
should definitely go
fantastic landscapes
deciding to make a network
cutlet in a bun
Glass pendant lamps
technique deprives
cuisine with a Japanese
fashionable glossy
herbs and vegetables
fried chicken
cuisine
ingredients are prepared
special feature
best ingredients to make
gastronomic experience
harmoniously combine
grilled shrimps
can drink a cocktail
black winter truffle
Accepts restaurant
hygienic material that
not know about
order to make this
rolling
delicious air causes
infinitely impossible
Never need to do
having gained popularity
good restaurant
specially selected
next time do not
