chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
grilled shrimps
fashionable glossy
black winter truffle
should definitely go
can drink a cocktail
truly a surreal place
fried chicken
fantastic landscapes
its dishes migrated
cutlet in a bun
Accepts restaurant
harmoniously combine
cuisine
insulator hospital
not know about
order to make this
gastronomic experience
completely forget that they
technique deprives
food is delicious
product of a local
special feature
ingredients are prepared
rolling
used to wipe the face
glazed beets in currants
hygienic material that
best ingredients to make
next time do not
same time it is kept
carefully thought-out
deciding to make a network
having gained popularity
good restaurant
delicious air causes
winner will decorate
specially selected
Glass pendant lamps
herbs and vegetables
Thanks to a-ping
cuisine with a Japanese
infinitely impossible
amber light
Never need to do
restaurant decided





