chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
good restaurant
truly a surreal place
delicious air causes
amber light
order to make this
gastronomic experience
carefully thought-out
not know about
having gained popularity
deciding to make a network
same time it is kept
product of a local
next time do not
glazed beets in currants
its dishes migrated
completely forget that they
Thanks to a-ping
specially selected
best ingredients to make
special feature
black winter truffle
grilled shrimps
cuisine
fantastic landscapes
Glass pendant lamps
cuisine with a Japanese
cutlet in a bun
technique deprives
fried chicken
used to wipe the face
Accepts restaurant
herbs and vegetables
insulator hospital
winner will decorate
food is delicious
rolling
can drink a cocktail
infinitely impossible
harmoniously combine
Never need to do
ingredients are prepared
hygienic material that
should definitely go
fashionable glossy
restaurant decided