chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
fantastic landscapes
rolling
completely forget that they
amber light
special feature
insulator hospital
ingredients are prepared
Thanks to a-ping
not know about
harmoniously combine
Never need to do
cuisine with a Japanese
specially selected
should definitely go
truly a surreal place
cutlet in a bun
fried chicken
its dishes migrated
gastronomic experience
best ingredients to make
can drink a cocktail
glazed beets in currants
next time do not
delicious air causes
cuisine
hygienic material that
deciding to make a network
winner will decorate
having gained popularity
product of a local
food is delicious
black winter truffle
carefully thought-out
Accepts restaurant
infinitely impossible
used to wipe the face
same time it is kept
good restaurant
Glass pendant lamps
grilled shrimps
fashionable glossy
technique deprives
herbs and vegetables
order to make this
restaurant decided





