chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
having gained popularity
deciding to make a network
fashionable glossy
its dishes migrated
rolling
special feature
truly a surreal place
cuisine with a Japanese
hygienic material that
used to wipe the face
product of a local
same time it is kept
fantastic landscapes
grilled shrimps
herbs and vegetables
next time do not
Never need to do
food is delicious
ingredients are prepared
best ingredients to make
infinitely impossible
harmoniously combine
gastronomic experience
not know about
delicious air causes
fried chicken
technique deprives
Thanks to a-ping
carefully thought-out
should definitely go
cuisine
restaurant decided
Accepts restaurant
can drink a cocktail
winner will decorate
black winter truffle
amber light
specially selected
insulator hospital
cutlet in a bun
glazed beets in currants
order to make this
Glass pendant lamps
completely forget that they
good restaurant





