chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
restaurant decided
product of a local
same time it is kept
cutlet in a bun
good restaurant
next time do not
food is delicious
grilled shrimps
Glass pendant lamps
infinitely impossible
deciding to make a network
cuisine with a Japanese
used to wipe the face
having gained popularity
amber light
completely forget that they
Thanks to a-ping
technique deprives
fashionable glossy
carefully thought-out
best ingredients to make
fantastic landscapes
Never need to do
black winter truffle
rolling
order to make this
can drink a cocktail
specially selected
herbs and vegetables
gastronomic experience
not know about
fried chicken
Accepts restaurant
delicious air causes
insulator hospital
special feature
ingredients are prepared
hygienic material that
glazed beets in currants
winner will decorate
its dishes migrated
cuisine
should definitely go
truly a surreal place
harmoniously combine





