chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
carefully thought-out
black winter truffle
specially selected
should definitely go
order to make this
Accepts restaurant
completely forget that they
used to wipe the face
special feature
winner will decorate
gastronomic experience
infinitely impossible
cuisine
best ingredients to make
next time do not
can drink a cocktail
delicious air causes
good restaurant
having gained popularity
its dishes migrated
harmoniously combine
amber light
ingredients are prepared
rolling
food is delicious
same time it is kept
deciding to make a network
restaurant decided
cuisine with a Japanese
not know about
Glass pendant lamps
fantastic landscapes
cutlet in a bun
insulator hospital
fried chicken
glazed beets in currants
Thanks to a-ping
truly a surreal place
herbs and vegetables
hygienic material that
technique deprives
product of a local
grilled shrimps
Never need to do
fashionable glossy





