chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
good restaurant
fantastic landscapes
insulator hospital
glazed beets in currants
food is delicious
order to make this
Glass pendant lamps
cuisine with a Japanese
deciding to make a network
its dishes migrated
specially selected
gastronomic experience
Never need to do
best ingredients to make
herbs and vegetables
used to wipe the face
same time it is kept
fried chicken
special feature
should definitely go
rolling
completely forget that they
truly a surreal place
harmoniously combine
Thanks to a-ping
amber light
hygienic material that
delicious air causes
next time do not
can drink a cocktail
black winter truffle
cutlet in a bun
not know about
carefully thought-out
ingredients are prepared
restaurant decided
fashionable glossy
cuisine
product of a local
having gained popularity
technique deprives
grilled shrimps
Accepts restaurant
winner will decorate
infinitely impossible





