some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine with a Japanese
cutlet in a bun
product of a local
best ingredients to make
cuisine
amber light
fried chicken
hygienic material that
black winter truffle
Thanks to a-ping
technique deprives
herbs and vegetables
ingredients are prepared
not know about
should definitely go
grilled shrimps
deciding to make a network
fantastic landscapes
next time do not
rolling
its dishes migrated
winner will decorate
truly a surreal place
order to make this
infinitely impossible
glazed beets in currants
gastronomic experience
carefully thought-out
restaurant decided
Glass pendant lamps
fashionable glossy
specially selected
food is delicious
harmoniously combine
Never need to do
same time it is kept
insulator hospital
completely forget that they
having gained popularity
Accepts restaurant
delicious air causes
can drink a cocktail
good restaurant
special feature
used to wipe the face





