some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
can drink a cocktail
good restaurant
its dishes migrated
next time do not
winner will decorate
glazed beets in currants
best ingredients to make
having gained popularity
special feature
fashionable glossy
restaurant decided
fantastic landscapes
technique deprives
insulator hospital
used to wipe the face
order to make this
cutlet in a bun
specially selected
black winter truffle
food is delicious
harmoniously combine
rolling
Thanks to a-ping
completely forget that they
grilled shrimps
herbs and vegetables
carefully thought-out
cuisine with a Japanese
cuisine
amber light
fried chicken
product of a local
Accepts restaurant
gastronomic experience
not know about
ingredients are prepared
truly a surreal place
Never need to do
same time it is kept
hygienic material that
Glass pendant lamps
deciding to make a network
should definitely go
delicious air causes
infinitely impossible





