some deviations from
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
can drink a cocktail
rolling
amber light
its dishes migrated
fantastic landscapes
technique deprives
product of a local
grilled shrimps
restaurant decided
Never need to do
fried chicken
winner will decorate
gastronomic experience
specially selected
not know about
herbs and vegetables
delicious air causes
should definitely go
same time it is kept
cutlet in a bun
completely forget that they
glazed beets in currants
truly a surreal place
having gained popularity
harmoniously combine
carefully thought-out
food is delicious
hygienic material that
used to wipe the face
best ingredients to make
infinitely impossible
deciding to make a network
black winter truffle
next time do not
order to make this
ingredients are prepared
insulator hospital
Thanks to a-ping
special feature
fashionable glossy
Glass pendant lamps
cuisine
cuisine with a Japanese
good restaurant
Accepts restaurant





