Together we can give
Chef Matt Orlando: “There are no chefs without suppliers”
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their unique products. When Renée Rexhepi (the owner of the Noma restaurant in Copenhagen. – Forbes) offered me to be the chef in his kitchen, I immediately agreed – there was a great opportunity to return to Denmark. I did not know when and how I would manage to open my restaurant. Continue reading
fashionable glossy
Thanks to a-ping
Glass pendant lamps
fantastic landscapes
amber light
glazed beets in currants
not know about
completely forget that they
cutlet in a bun
special feature
same time it is kept
insulator hospital
winner will decorate
best ingredients to make
cuisine with a Japanese
next time do not
product of a local
Never need to do
truly a surreal place
cuisine
hygienic material that
should definitely go
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grilled shrimps
delicious air causes
deciding to make a network
specially selected
harmoniously combine
infinitely impossible
having gained popularity
food is delicious
black winter truffle
restaurant decided
ingredients are prepared
used to wipe the face
technique deprives
gastronomic experience
fried chicken
can drink a cocktail
carefully thought-out
order to make this
Accepts restaurant
herbs and vegetables
good restaurant
its dishes migrated




