Together we can give
Chef Matt Orlando: “There are no chefs without suppliers”
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their unique products. When Renée Rexhepi (the owner of the Noma restaurant in Copenhagen. – Forbes) offered me to be the chef in his kitchen, I immediately agreed – there was a great opportunity to return to Denmark. I did not know when and how I would manage to open my restaurant. Continue reading
Accepts restaurant
herbs and vegetables
restaurant decided
glazed beets in currants
fashionable glossy
deciding to make a network
its dishes migrated
used to wipe the face
truly a surreal place
fantastic landscapes
amber light
cuisine with a Japanese
black winter truffle
food is delicious
product of a local
insulator hospital
ingredients are prepared
Thanks to a-ping
carefully thought-out
gastronomic experience
having gained popularity
Never need to do
technique deprives
fried chicken
delicious air causes
can drink a cocktail
order to make this
next time do not
cuisine
should definitely go
winner will decorate
specially selected
harmoniously combine
same time it is kept
best ingredients to make
completely forget that they
infinitely impossible
cutlet in a bun
rolling
hygienic material that
special feature
grilled shrimps
Glass pendant lamps
good restaurant
not know about
