kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
fried chicken
black winter truffle
same time it is kept
insulator hospital
next time do not
Accepts restaurant
Glass pendant lamps
not know about
rolling
herbs and vegetables
cutlet in a bun
harmoniously combine
winner will decorate
should definitely go
good restaurant
deciding to make a network
used to wipe the face
fashionable glossy
having gained popularity
cuisine
carefully thought-out
restaurant decided
food is delicious
cuisine with a Japanese
amber light
truly a surreal place
delicious air causes
Thanks to a-ping
grilled shrimps
can drink a cocktail
Never need to do
fantastic landscapes
product of a local
glazed beets in currants
best ingredients to make
infinitely impossible
ingredients are prepared
specially selected
special feature
its dishes migrated
gastronomic experience
hygienic material that
technique deprives
order to make this
completely forget that they
