kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
having gained popularity
harmoniously combine
winner will decorate
infinitely impossible
good restaurant
delicious air causes
truly a surreal place
fantastic landscapes
Thanks to a-ping
Glass pendant lamps
Never need to do
not know about
should definitely go
cuisine with a Japanese
black winter truffle
carefully thought-out
fashionable glossy
same time it is kept
glazed beets in currants
amber light
Accepts restaurant
gastronomic experience
cutlet in a bun
cuisine
specially selected
next time do not
used to wipe the face
its dishes migrated
ingredients are prepared
herbs and vegetables
fried chicken
food is delicious
rolling
completely forget that they
can drink a cocktail
hygienic material that
grilled shrimps
insulator hospital
special feature
best ingredients to make
restaurant decided
order to make this
technique deprives
product of a local
deciding to make a network
