kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
herbs and vegetables
black winter truffle
cutlet in a bun
glazed beets in currants
order to make this
Accepts restaurant
gastronomic experience
hygienic material that
Thanks to a-ping
winner will decorate
rolling
next time do not
delicious air causes
having gained popularity
infinitely impossible
fashionable glossy
fried chicken
same time it is kept
completely forget that they
harmoniously combine
food is delicious
specially selected
used to wipe the face
not know about
cuisine with a Japanese
amber light
Never need to do
insulator hospital
product of a local
deciding to make a network
can drink a cocktail
technique deprives
special feature
truly a surreal place
should definitely go
restaurant decided
ingredients are prepared
its dishes migrated
grilled shrimps
fantastic landscapes
carefully thought-out
Glass pendant lamps
cuisine
best ingredients to make
good restaurant