kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
grilled shrimps
fantastic landscapes
herbs and vegetables
Never need to do
Thanks to a-ping
best ingredients to make
can drink a cocktail
infinitely impossible
winner will decorate
Accepts restaurant
product of a local
same time it is kept
having gained popularity
technique deprives
rolling
should definitely go
used to wipe the face
cutlet in a bun
food is delicious
completely forget that they
carefully thought-out
insulator hospital
next time do not
order to make this
truly a surreal place
Glass pendant lamps
harmoniously combine
deciding to make a network
restaurant decided
fashionable glossy
black winter truffle
glazed beets in currants
specially selected
hygienic material that
cuisine with a Japanese
not know about
cuisine
special feature
its dishes migrated
gastronomic experience
good restaurant
delicious air causes
amber light
fried chicken
ingredients are prepared
