with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
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special feature
not know about
having gained popularity
winner will decorate
completely forget that they
best ingredients to make
same time it is kept
harmoniously combine
glazed beets in currants
Accepts restaurant
amber light
cuisine with a Japanese
ingredients are prepared
carefully thought-out
deciding to make a network
used to wipe the face
restaurant decided
black winter truffle
infinitely impossible
product of a local
cutlet in a bun
order to make this
delicious air causes
truly a surreal place
can drink a cocktail
its dishes migrated
should definitely go
fashionable glossy
cuisine
Never need to do
technique deprives
herbs and vegetables
fantastic landscapes
hygienic material that
gastronomic experience
grilled shrimps
Glass pendant lamps
good restaurant
fried chicken
food is delicious
specially selected
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