with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
good restaurant
hygienic material that
cutlet in a bun
black winter truffle
order to make this
cuisine
fashionable glossy
next time do not
product of a local
cuisine with a Japanese
Never need to do
glazed beets in currants
specially selected
can drink a cocktail
gastronomic experience
winner will decorate
rolling
delicious air causes
restaurant decided
used to wipe the face
technique deprives
amber light
herbs and vegetables
Thanks to a-ping
its dishes migrated
special feature
fantastic landscapes
food is delicious
insulator hospital
deciding to make a network
having gained popularity
fried chicken
best ingredients to make
same time it is kept
grilled shrimps
infinitely impossible
not know about
harmoniously combine
truly a surreal place
Accepts restaurant
should definitely go
Glass pendant lamps
carefully thought-out
ingredients are prepared
completely forget that they
