tables here are booked
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
best ingredients to make
order to make this
restaurant decided
cutlet in a bun
winner will decorate
Thanks to a-ping
fried chicken
black winter truffle
fashionable glossy
harmoniously combine
deciding to make a network
good restaurant
fantastic landscapes
grilled shrimps
insulator hospital
cuisine with a Japanese
truly a surreal place
product of a local
Accepts restaurant
technique deprives
Glass pendant lamps
carefully thought-out
next time do not
gastronomic experience
amber light
food is delicious
can drink a cocktail
delicious air causes
herbs and vegetables
its dishes migrated
special feature
Never need to do
infinitely impossible
specially selected
same time it is kept
not know about
should definitely go
glazed beets in currants
hygienic material that
having gained popularity
used to wipe the face
rolling
cuisine
completely forget that they
ingredients are prepared
