tables here are booked
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
Never need to do
technique deprives
herbs and vegetables
special feature
completely forget that they
harmoniously combine
insulator hospital
can drink a cocktail
hygienic material that
food is delicious
should definitely go
cutlet in a bun
restaurant decided
best ingredients to make
truly a surreal place
infinitely impossible
its dishes migrated
fashionable glossy
delicious air causes
fantastic landscapes
specially selected
winner will decorate
ingredients are prepared
used to wipe the face
cuisine
having gained popularity
deciding to make a network
product of a local
same time it is kept
Accepts restaurant
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Glass pendant lamps
fried chicken
good restaurant
glazed beets in currants
amber light
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gastronomic experience
carefully thought-out
black winter truffle
cuisine with a Japanese
grilled shrimps
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