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The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
next time do not
deciding to make a network
cuisine
used to wipe the face
gastronomic experience
delicious air causes
Thanks to a-ping
carefully thought-out
fried chicken
cutlet in a bun
Never need to do
ingredients are prepared
cuisine with a Japanese
amber light
not know about
should definitely go
infinitely impossible
truly a surreal place
same time it is kept
rolling
best ingredients to make
winner will decorate
can drink a cocktail
glazed beets in currants
its dishes migrated
Accepts restaurant
specially selected
black winter truffle
technique deprives
order to make this
special feature
food is delicious
hygienic material that
fashionable glossy
good restaurant
insulator hospital
restaurant decided
completely forget that they
herbs and vegetables
Glass pendant lamps
harmoniously combine
product of a local
having gained popularity
fantastic landscapes
grilled shrimps
