Spanish chefs work
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
grilled shrimps
best ingredients to make
fried chicken
should definitely go
black winter truffle
product of a local
deciding to make a network
special feature
Thanks to a-ping
Accepts restaurant
gastronomic experience
delicious air causes
specially selected
restaurant decided
technique deprives
not know about
ingredients are prepared
infinitely impossible
fashionable glossy
Never need to do
winner will decorate
cuisine
food is delicious
order to make this
next time do not
glazed beets in currants
can drink a cocktail
amber light
rolling
having gained popularity
herbs and vegetables
good restaurant
fantastic landscapes
carefully thought-out
completely forget that they
Glass pendant lamps
cutlet in a bun
insulator hospital
used to wipe the face
harmoniously combine
truly a surreal place
hygienic material that
its dishes migrated
cuisine with a Japanese
same time it is kept
