restaurant business
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
gastronomic experience
good restaurant
black winter truffle
its dishes migrated
cutlet in a bun
fantastic landscapes
amber light
glazed beets in currants
best ingredients to make
infinitely impossible
ingredients are prepared
hygienic material that
special feature
grilled shrimps
fashionable glossy
specially selected
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insulator hospital
rolling
product of a local
deciding to make a network
harmoniously combine
winner will decorate
next time do not
can drink a cocktail
not know about
Thanks to a-ping
completely forget that they
carefully thought-out
same time it is kept
should definitely go
used to wipe the face
food is delicious
cuisine
cuisine with a Japanese
truly a surreal place
fried chicken
Accepts restaurant
having gained popularity
Glass pendant lamps
order to make this
Never need to do
delicious air causes
herbs and vegetables
technique deprives




