restaurant business
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
Thanks to a-ping
cutlet in a bun
Never need to do
gastronomic experience
insulator hospital
black winter truffle
completely forget that they
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food is delicious
ingredients are prepared
deciding to make a network
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having gained popularity
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truly a surreal place
best ingredients to make
glazed beets in currants
product of a local
delicious air causes
Glass pendant lamps
technique deprives
next time do not
harmoniously combine
fantastic landscapes
its dishes migrated
restaurant decided
herbs and vegetables
hygienic material that
fried chicken
cuisine
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infinitely impossible
grilled shrimps
winner will decorate
cuisine with a Japanese
fashionable glossy
good restaurant
same time it is kept
amber light





