restaurant business
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
should definitely go
can drink a cocktail
amber light
fried chicken
specially selected
truly a surreal place
cutlet in a bun
black winter truffle
completely forget that they
Glass pendant lamps
harmoniously combine
its dishes migrated
fashionable glossy
used to wipe the face
ingredients are prepared
gastronomic experience
cuisine with a Japanese
Thanks to a-ping
order to make this
good restaurant
product of a local
hygienic material that
best ingredients to make
grilled shrimps
deciding to make a network
Never need to do
Accepts restaurant
technique deprives
cuisine
carefully thought-out
insulator hospital
restaurant decided
glazed beets in currants
next time do not
infinitely impossible
having gained popularity
not know about
delicious air causes
same time it is kept
rolling
special feature
herbs and vegetables
fantastic landscapes
winner will decorate
food is delicious




