ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
food is delicious
carefully thought-out
product of a local
black winter truffle
its dishes migrated
insulator hospital
hygienic material that
Thanks to a-ping
completely forget that they
Glass pendant lamps
can drink a cocktail
truly a surreal place
used to wipe the face
having gained popularity
Accepts restaurant
harmoniously combine
glazed beets in currants
Never need to do
cuisine
cuisine with a Japanese
special feature
not know about
infinitely impossible
cutlet in a bun
winner will decorate
herbs and vegetables
ingredients are prepared
fried chicken
grilled shrimps
good restaurant
fashionable glossy
restaurant decided
technique deprives
next time do not
fantastic landscapes
deciding to make a network
best ingredients to make
should definitely go
same time it is kept
delicious air causes
order to make this
gastronomic experience
rolling
amber light
specially selected
