ingredients are prepared
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
black winter truffle
specially selected
harmoniously combine
infinitely impossible
used to wipe the face
order to make this
hygienic material that
food is delicious
gastronomic experience
amber light
grilled shrimps
deciding to make a network
Accepts restaurant
Never need to do
special feature
winner will decorate
delicious air causes
product of a local
cutlet in a bun
rolling
having gained popularity
next time do not
fashionable glossy
Thanks to a-ping
fantastic landscapes
restaurant decided
glazed beets in currants
insulator hospital
Glass pendant lamps
ingredients are prepared
completely forget that they
herbs and vegetables
good restaurant
can drink a cocktail
same time it is kept
best ingredients to make
fried chicken
should definitely go
technique deprives
its dishes migrated
truly a surreal place
carefully thought-out
not know about
cuisine
cuisine with a Japanese
