“It’s too early for the French to write off”
What does French cuisine smell like? Incredibly difficult question. We have 22 regions, and each of them has its own unique specialties and smells. But if it is nevertheless necessary…

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Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior
In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always…

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Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior
In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always…

Continue reading →

The most beautiful restaurants in the world

A trip to the restaurant is a pleasure not only gastronomic, but also aesthetic. The beauty of the interior and exterior affects the appetite as much as the correct serving. We decided to collect in one material the most beautiful restaurants in the world. Ithaa, Maldives The most beautiful restaurant in the world is unanimously considered to be the restaurant Ithaa in the Maldives resort Conrad Maldives Rangali Island. The institution is located under water at a depth of 5 meters. The interior of the place has a unique design, part of which is the underwater world of the Indian Ocean. The walls of the room are made of acrylic, so that guests of the restaurant can observe the life of marine life. Four Seasons, New York The second place belongs to the legendary Four Seasons Restaurant in New York. The institution is located in the skyscraper of the Sigrem Building, built in 1958 by Mies van der Rohe and Philip Johnson. The style embodied in the walls of the building became a model and ancestor of the new American architecture, so the restaurant’s interior was decided not to change and leave everything as the authors represented it. The restaurant was conceived in the format of gastrogaleria, so décor elements here are panels of famous artists and sculptors. Le Louis XV, Monaco The third place in the rating is occupied by the restaurant Le Louis XV, located in Monaco. The restaurant’s interior is made to match its name – in the spirit of Versailles. It is ruled by elements of classicism and baroque and massive furniture of precious woods. The restaurant is owned by Alain Ducasse, and its kitchen is managed by chef Frank Cherutti. For the first four years of operation, the restaurant received the highest award of the Michelin Guide – three stars. La Maison 1888, Da Nang Restaurant La Maison 1888, located on the fourth line of the rating, is located at the InterContinental Danang Sun Peninsula Resort, which is a complex of mansions made in the colonial French style. The complex was designed by one of the most famous Asian architects, Bill Bensley. Gourmets, who have decided to visit the resort, and at the same time La Maison 1888, are waiting for gastronomic pleasures at the highest level, because the head of three Michelin stars, chef Michael Roux, is in charge of the cuisine of the place. Tori Tori, Mexico City Tori Tori was ranked fifth by the original architecture. Like many places in the Polanco district, the restaurant is located in an already existing house, but in the case of Tori Tori, the restaurant owners decided to go a little further than simply changing the sign of the place. Through the efforts of the studios Rojkind Arquitectos and Esrawe Studio the interior, and most importantly the exterior of the building, was completely changed. Designers managed to create a completely new space, while remaining within the old design. Since the restaurant offers Japanese cuisine, the motifs of the Land of the Rising Sun were used in the design of the space, but in the author’s design, in order to preserve an individual style in the interior. Taj Lake Palace, India The Taj Lake Palace – the former palace of the Maharajas, built of white marble in 1746, is located in the middle of the picturesque Lake Pichola. The hotel has three restaurants, and if you believe the reviews in guidebooks, all three are considered the best restaurants in India. Restaurants offer unsurpassed views of the lake and the palace and fine cuisine from around the world. L`Opera, Paris On the 7th position – Parisian restaurant L`Opera, opened in 2011. The restaurant is located in the building of the Paris Opera Garnier, which was built by the architect Odile Dekk. Organizing a restaurant in a building built at the end of the 19th century was allowed on one condition – the architecture of the building would remain unchanged. Restaurant L’Opera consists of two halls designed for 90 people and an open terrace with 175 seats. Maiden’s Tower, Istanbul Eighth on the list of the most beautiful restaurants in the world is the Turkish Maiden’s Tower, which occupies part of the Maiden’s Tower. The construction is one of the symbols of Istanbul. At various times there were a fort in the tower, an insulator hospital, a lighthouse, a prison for suicide bombers, and in 1999 there was a major overhaul, and a restaurant and a cultural center were equipped in the tower. The restaurant offers guests a symbiosis of delicious cuisine, an authentic atmosphere and picturesque views of the Bosphorus Strait. Hakkasan, Beverly Hills The first Hakkasan restaurant was opened in London in 2001 and, having gained popularity with local gourmets, it significantly expanded its geography to India, America, China and the United Arab Emirates. One of the places, now the Hakkasan restaurant chain, opened last year in Beverly Hills. The interior of the restaurant is designed in a carefully thought-out style, reflecting the flavor of local cuisine. The restaurants of the chain specialize in Chinese cuisine and offer some of the best cooking masterpieces in the city of China, which confirms the presence of a Michelin star. Mugaritz, Rentería Rating closes the restaurant that ranks fourth in the list of the best restaurants in the world – Mugaritz. The restaurant received worldwide fame not for its interior, but for its cuisine.

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Lorenzo Kogo is a virtuoso chef who became the owner of the Michelin star at the age of 25. His restaurant El Coq in Marano Vicentino Northern Italy is famous…

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Buddha-Bar in St. Petersburg: lounge-restaurant of the global chain with a unique wooden interior
In the age of high technology and modern materials, interiors are still in demand, where a bet on wood is made. With a smart and professional approach, wooden interior always…

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9 rules to follow in a Japanese restaurant
The rules of etiquette for Japanese cuisine go far beyond "not to put your elbows on the table." What everyone is used to will look strange in a Japanese restaurant,…

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