gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
insulator hospital
Glass pendant lamps
cutlet in a bun
should definitely go
best ingredients to make
winner will decorate
same time it is kept
carefully thought-out
order to make this
not know about
deciding to make a network
its dishes migrated
fashionable glossy
specially selected
technique deprives
glazed beets in currants
cuisine
fantastic landscapes
infinitely impossible
gastronomic experience
fried chicken
next time do not
Thanks to a-ping
Accepts restaurant
used to wipe the face
delicious air causes
special feature
food is delicious
harmoniously combine
product of a local
cuisine with a Japanese
hygienic material that
amber light
good restaurant
ingredients are prepared
black winter truffle
truly a surreal place
restaurant decided
Never need to do
grilled shrimps
can drink a cocktail
herbs and vegetables
rolling
completely forget that they
having gained popularity
