gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
Glass pendant lamps
food is delicious
should definitely go
insulator hospital
infinitely impossible
glazed beets in currants
Thanks to a-ping
rolling
amber light
same time it is kept
cutlet in a bun
fried chicken
fashionable glossy
restaurant decided
next time do not
ingredients are prepared
technique deprives
completely forget that they
Accepts restaurant
carefully thought-out
delicious air causes
grilled shrimps
harmoniously combine
used to wipe the face
not know about
specially selected
product of a local
hygienic material that
good restaurant
deciding to make a network
truly a surreal place
herbs and vegetables
fantastic landscapes
black winter truffle
gastronomic experience
winner will decorate
cuisine with a Japanese
cuisine
best ingredients to make
its dishes migrated
order to make this
can drink a cocktail
Never need to do
having gained popularity
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