gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
not know about
insulator hospital
black winter truffle
hygienic material that
special feature
fantastic landscapes
used to wipe the face
food is delicious
ingredients are prepared
Never need to do
herbs and vegetables
cuisine with a Japanese
cuisine
fried chicken
cutlet in a bun
carefully thought-out
restaurant decided
Glass pendant lamps
specially selected
technique deprives
next time do not
rolling
fashionable glossy
truly a surreal place
completely forget that they
delicious air causes
same time it is kept
deciding to make a network
best ingredients to make
its dishes migrated
Thanks to a-ping
having gained popularity
should definitely go
gastronomic experience
harmoniously combine
product of a local
infinitely impossible
glazed beets in currants
Accepts restaurant
amber light
order to make this
can drink a cocktail
grilled shrimps
good restaurant
winner will decorate
