gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
hygienic material that
glazed beets in currants
infinitely impossible
Accepts restaurant
its dishes migrated
order to make this
cuisine with a Japanese
harmoniously combine
black winter truffle
Glass pendant lamps
special feature
not know about
truly a surreal place
same time it is kept
grilled shrimps
deciding to make a network
food is delicious
should definitely go
Never need to do
product of a local
Thanks to a-ping
insulator hospital
amber light
gastronomic experience
specially selected
winner will decorate
cuisine
herbs and vegetables
used to wipe the face
fashionable glossy
delicious air causes
can drink a cocktail
fantastic landscapes
cutlet in a bun
next time do not
having gained popularity
restaurant decided
technique deprives
ingredients are prepared
best ingredients to make
carefully thought-out
good restaurant
fried chicken
completely forget that they
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