gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
can drink a cocktail
herbs and vegetables
good restaurant
Never need to do
cuisine
Glass pendant lamps
specially selected
fashionable glossy
delicious air causes
cuisine with a Japanese
infinitely impossible
black winter truffle
special feature
Thanks to a-ping
product of a local
completely forget that they
restaurant decided
order to make this
rolling
used to wipe the face
fantastic landscapes
hygienic material that
insulator hospital
deciding to make a network
same time it is kept
winner will decorate
amber light
gastronomic experience
not know about
should definitely go
its dishes migrated
carefully thought-out
grilled shrimps
harmoniously combine
Accepts restaurant
having gained popularity
fried chicken
food is delicious
cutlet in a bun
best ingredients to make
truly a surreal place
ingredients are prepared
next time do not
glazed beets in currants
technique deprives
