gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
fashionable glossy
cuisine
infinitely impossible
harmoniously combine
same time it is kept
Thanks to a-ping
truly a surreal place
black winter truffle
best ingredients to make
glazed beets in currants
insulator hospital
not know about
ingredients are prepared
Never need to do
gastronomic experience
having gained popularity
grilled shrimps
delicious air causes
used to wipe the face
should definitely go
technique deprives
herbs and vegetables
winner will decorate
its dishes migrated
food is delicious
cuisine with a Japanese
completely forget that they
Accepts restaurant
special feature
next time do not
amber light
deciding to make a network
Glass pendant lamps
can drink a cocktail
order to make this
specially selected
fantastic landscapes
product of a local
rolling
cutlet in a bun
good restaurant
restaurant decided
fried chicken
carefully thought-out
hygienic material that
