gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
harmoniously combine
grilled shrimps
winner will decorate
cuisine
fantastic landscapes
carefully thought-out
technique deprives
not know about
gastronomic experience
cutlet in a bun
product of a local
restaurant decided
good restaurant
hygienic material that
next time do not
same time it is kept
truly a surreal place
glazed beets in currants
should definitely go
amber light
having gained popularity
Accepts restaurant
cuisine with a Japanese
Glass pendant lamps
order to make this
specially selected
its dishes migrated
food is delicious
best ingredients to make
Thanks to a-ping
infinitely impossible
rolling
delicious air causes
herbs and vegetables
fried chicken
deciding to make a network
insulator hospital
used to wipe the face
Never need to do
can drink a cocktail
completely forget that they
special feature
fashionable glossy
ingredients are prepared
black winter truffle
