gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
having gained popularity
amber light
insulator hospital
grilled shrimps
harmoniously combine
same time it is kept
food is delicious
truly a surreal place
infinitely impossible
hygienic material that
fantastic landscapes
cuisine
its dishes migrated
fashionable glossy
black winter truffle
Accepts restaurant
gastronomic experience
Glass pendant lamps
ingredients are prepared
restaurant decided
special feature
Never need to do
completely forget that they
can drink a cocktail
good restaurant
carefully thought-out
cuisine with a Japanese
deciding to make a network
not know about
should definitely go
technique deprives
glazed beets in currants
rolling
winner will decorate
delicious air causes
specially selected
product of a local
cutlet in a bun
best ingredients to make
next time do not
Thanks to a-ping
herbs and vegetables
fried chicken
used to wipe the face
order to make this
