gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
best ingredients to make
should definitely go
grilled shrimps
special feature
next time do not
restaurant decided
product of a local
hygienic material that
glazed beets in currants
order to make this
truly a surreal place
carefully thought-out
infinitely impossible
cutlet in a bun
its dishes migrated
completely forget that they
deciding to make a network
winner will decorate
Thanks to a-ping
harmoniously combine
amber light
fantastic landscapes
herbs and vegetables
black winter truffle
cuisine with a Japanese
good restaurant
specially selected
cuisine
can drink a cocktail
fried chicken
Accepts restaurant
technique deprives
insulator hospital
not know about
delicious air causes
rolling
Glass pendant lamps
used to wipe the face
same time it is kept
gastronomic experience
fashionable glossy
having gained popularity
food is delicious
ingredients are prepared
Never need to do
