gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
best ingredients to make
black winter truffle
harmoniously combine
should definitely go
can drink a cocktail
food is delicious
rolling
order to make this
used to wipe the face
amber light
fantastic landscapes
next time do not
truly a surreal place
cutlet in a bun
ingredients are prepared
glazed beets in currants
delicious air causes
Thanks to a-ping
gastronomic experience
good restaurant
special feature
restaurant decided
cuisine
herbs and vegetables
Never need to do
Accepts restaurant
not know about
deciding to make a network
fashionable glossy
fried chicken
product of a local
technique deprives
carefully thought-out
winner will decorate
insulator hospital
hygienic material that
infinitely impossible
Glass pendant lamps
cuisine with a Japanese
having gained popularity
grilled shrimps
specially selected
same time it is kept
its dishes migrated
completely forget that they
