gastronomic philosophy
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
not know about
Accepts restaurant
deciding to make a network
fried chicken
truly a surreal place
herbs and vegetables
glazed beets in currants
harmoniously combine
Never need to do
same time it is kept
amber light
restaurant decided
technique deprives
delicious air causes
should definitely go
cutlet in a bun
Thanks to a-ping
food is delicious
winner will decorate
used to wipe the face
cuisine
grilled shrimps
cuisine with a Japanese
product of a local
gastronomic experience
having gained popularity
can drink a cocktail
good restaurant
hygienic material that
fantastic landscapes
next time do not
best ingredients to make
insulator hospital
completely forget that they
fashionable glossy
black winter truffle
its dishes migrated
ingredients are prepared
infinitely impossible
carefully thought-out
order to make this
specially selected
Glass pendant lamps
rolling
special feature
