chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
glazed beets in currants
winner will decorate
special feature
fashionable glossy
gastronomic experience
technique deprives
not know about
good restaurant
best ingredients to make
herbs and vegetables
cuisine with a Japanese
insulator hospital
Glass pendant lamps
ingredients are prepared
specially selected
hygienic material that
should definitely go
product of a local
Never need to do
fantastic landscapes
Accepts restaurant
infinitely impossible
order to make this
carefully thought-out
black winter truffle
amber light
having gained popularity
completely forget that they
harmoniously combine
next time do not
fried chicken
used to wipe the face
same time it is kept
rolling
food is delicious
its dishes migrated
delicious air causes
truly a surreal place
cutlet in a bun
cuisine
restaurant decided
Thanks to a-ping
grilled shrimps
deciding to make a network
can drink a cocktail





