chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
deciding to make a network
Thanks to a-ping
having gained popularity
harmoniously combine
cuisine with a Japanese
grilled shrimps
ingredients are prepared
next time do not
order to make this
black winter truffle
best ingredients to make
can drink a cocktail
specially selected
Never need to do
glazed beets in currants
should definitely go
carefully thought-out
winner will decorate
rolling
amber light
completely forget that they
product of a local
good restaurant
food is delicious
herbs and vegetables
hygienic material that
Glass pendant lamps
cutlet in a bun
insulator hospital
gastronomic experience
delicious air causes
restaurant decided
Accepts restaurant
not know about
fried chicken
same time it is kept
fashionable glossy
used to wipe the face
truly a surreal place
cuisine
fantastic landscapes
technique deprives
special feature
its dishes migrated
infinitely impossible




