chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
same time it is kept
food is delicious
fried chicken
best ingredients to make
delicious air causes
grilled shrimps
should definitely go
carefully thought-out
not know about
hygienic material that
order to make this
special feature
amber light
next time do not
can drink a cocktail
gastronomic experience
cuisine with a Japanese
cutlet in a bun
herbs and vegetables
ingredients are prepared
Thanks to a-ping
black winter truffle
cuisine
fantastic landscapes
harmoniously combine
having gained popularity
product of a local
Accepts restaurant
insulator hospital
good restaurant
completely forget that they
restaurant decided
glazed beets in currants
rolling
winner will decorate
infinitely impossible
specially selected
Glass pendant lamps
used to wipe the face
deciding to make a network
fashionable glossy
its dishes migrated
Never need to do
technique deprives
truly a surreal place





