chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
grilled shrimps
completely forget that they
Never need to do
cuisine with a Japanese
special feature
order to make this
specially selected
ingredients are prepared
product of a local
harmoniously combine
hygienic material that
black winter truffle
Thanks to a-ping
Accepts restaurant
insulator hospital
glazed beets in currants
next time do not
cuisine
technique deprives
its dishes migrated
best ingredients to make
same time it is kept
gastronomic experience
not know about
food is delicious
restaurant decided
fantastic landscapes
delicious air causes
should definitely go
amber light
deciding to make a network
good restaurant
rolling
used to wipe the face
Glass pendant lamps
herbs and vegetables
infinitely impossible
cutlet in a bun
having gained popularity
can drink a cocktail
winner will decorate
truly a surreal place
fashionable glossy
fried chicken
carefully thought-out





