chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
best ingredients to make
specially selected
having gained popularity
truly a surreal place
Thanks to a-ping
gastronomic experience
cuisine
cuisine with a Japanese
harmoniously combine
fashionable glossy
Never need to do
Accepts restaurant
restaurant decided
carefully thought-out
winner will decorate
technique deprives
good restaurant
used to wipe the face
fried chicken
next time do not
can drink a cocktail
rolling
black winter truffle
amber light
ingredients are prepared
glazed beets in currants
should definitely go
herbs and vegetables
insulator hospital
deciding to make a network
not know about
delicious air causes
cutlet in a bun
same time it is kept
Glass pendant lamps
special feature
food is delicious
grilled shrimps
infinitely impossible
product of a local
order to make this
completely forget that they
fantastic landscapes
hygienic material that
its dishes migrated





