chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
completely forget that they
insulator hospital
herbs and vegetables
used to wipe the face
cutlet in a bun
ingredients are prepared
its dishes migrated
next time do not
winner will decorate
black winter truffle
Thanks to a-ping
same time it is kept
glazed beets in currants
Accepts restaurant
deciding to make a network
restaurant decided
fantastic landscapes
not know about
hygienic material that
gastronomic experience
Glass pendant lamps
cuisine with a Japanese
product of a local
special feature
amber light
rolling
delicious air causes
Never need to do
fashionable glossy
specially selected
harmoniously combine
should definitely go
technique deprives
carefully thought-out
cuisine
having gained popularity
good restaurant
infinitely impossible
fried chicken
order to make this
grilled shrimps
best ingredients to make
food is delicious
truly a surreal place
can drink a cocktail





