chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
should definitely go
amber light
best ingredients to make
fried chicken
completely forget that they
cuisine
order to make this
food is delicious
winner will decorate
infinitely impossible
fantastic landscapes
specially selected
special feature
not know about
same time it is kept
restaurant decided
can drink a cocktail
good restaurant
technique deprives
Never need to do
product of a local
delicious air causes
having gained popularity
truly a surreal place
fashionable glossy
grilled shrimps
insulator hospital
herbs and vegetables
carefully thought-out
ingredients are prepared
Thanks to a-ping
gastronomic experience
rolling
hygienic material that
glazed beets in currants
deciding to make a network
cutlet in a bun
Glass pendant lamps
next time do not
Accepts restaurant
cuisine with a Japanese
harmoniously combine
its dishes migrated
black winter truffle
used to wipe the face





