chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine
order to make this
completely forget that they
having gained popularity
deciding to make a network
fried chicken
cuisine with a Japanese
grilled shrimps
fantastic landscapes
can drink a cocktail
used to wipe the face
should definitely go
Thanks to a-ping
infinitely impossible
hygienic material that
ingredients are prepared
black winter truffle
Glass pendant lamps
product of a local
restaurant decided
herbs and vegetables
cutlet in a bun
carefully thought-out
glazed beets in currants
delicious air causes
next time do not
rolling
amber light
best ingredients to make
food is delicious
gastronomic experience
harmoniously combine
not know about
specially selected
Never need to do
winner will decorate
insulator hospital
technique deprives
good restaurant
same time it is kept
special feature
fashionable glossy
truly a surreal place
Accepts restaurant
its dishes migrated




