chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
technique deprives
product of a local
rolling
cutlet in a bun
deciding to make a network
harmoniously combine
special feature
fried chicken
hygienic material that
cuisine with a Japanese
food is delicious
can drink a cocktail
cuisine
ingredients are prepared
black winter truffle
amber light
gastronomic experience
should definitely go
its dishes migrated
specially selected
truly a surreal place
restaurant decided
fantastic landscapes
having gained popularity
grilled shrimps
delicious air causes
used to wipe the face
same time it is kept
fashionable glossy
insulator hospital
glazed beets in currants
completely forget that they
carefully thought-out
herbs and vegetables
Never need to do
not know about
winner will decorate
Accepts restaurant
good restaurant
best ingredients to make
next time do not
order to make this
Thanks to a-ping
Glass pendant lamps
infinitely impossible