chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
amber light
cuisine with a Japanese
ingredients are prepared
product of a local
winner will decorate
special feature
Never need to do
restaurant decided
delicious air causes
rolling
Thanks to a-ping
infinitely impossible
truly a surreal place
order to make this
cuisine
completely forget that they
good restaurant
fashionable glossy
cutlet in a bun
its dishes migrated
insulator hospital
food is delicious
Accepts restaurant
can drink a cocktail
not know about
glazed beets in currants
carefully thought-out
grilled shrimps
hygienic material that
should definitely go
used to wipe the face
technique deprives
having gained popularity
deciding to make a network
herbs and vegetables
next time do not
black winter truffle
fried chicken
specially selected
best ingredients to make
harmoniously combine
Glass pendant lamps
fantastic landscapes
same time it is kept
gastronomic experience




