chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cutlet in a bun
cuisine with a Japanese
insulator hospital
restaurant decided
infinitely impossible
can drink a cocktail
Thanks to a-ping
should definitely go
technique deprives
hygienic material that
amber light
gastronomic experience
fashionable glossy
Glass pendant lamps
herbs and vegetables
not know about
Accepts restaurant
delicious air causes
completely forget that they
truly a surreal place
next time do not
specially selected
black winter truffle
fried chicken
ingredients are prepared
glazed beets in currants
good restaurant
food is delicious
used to wipe the face
its dishes migrated
deciding to make a network
Never need to do
having gained popularity
rolling
grilled shrimps
carefully thought-out
special feature
cuisine
fantastic landscapes
order to make this
best ingredients to make
same time it is kept
winner will decorate
harmoniously combine
product of a local