chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
restaurant decided
best ingredients to make
grilled shrimps
herbs and vegetables
insulator hospital
Accepts restaurant
black winter truffle
fashionable glossy
can drink a cocktail
food is delicious
product of a local
same time it is kept
Never need to do
winner will decorate
harmoniously combine
fantastic landscapes
specially selected
truly a surreal place
not know about
rolling
technique deprives
hygienic material that
gastronomic experience
ingredients are prepared
should definitely go
fried chicken
next time do not
good restaurant
infinitely impossible
having gained popularity
Glass pendant lamps
amber light
Thanks to a-ping
carefully thought-out
its dishes migrated
used to wipe the face
cutlet in a bun
deciding to make a network
cuisine
cuisine with a Japanese
completely forget that they
glazed beets in currants
special feature
delicious air causes
order to make this




