chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
harmoniously combine
Glass pendant lamps
best ingredients to make
fantastic landscapes
carefully thought-out
deciding to make a network
same time it is kept
truly a surreal place
infinitely impossible
cutlet in a bun
amber light
having gained popularity
cuisine with a Japanese
black winter truffle
winner will decorate
specially selected
technique deprives
should definitely go
special feature
hygienic material that
grilled shrimps
its dishes migrated
fashionable glossy
cuisine
completely forget that they
food is delicious
fried chicken
Accepts restaurant
glazed beets in currants
can drink a cocktail
product of a local
used to wipe the face
rolling
Thanks to a-ping
restaurant decided
gastronomic experience
insulator hospital
good restaurant
order to make this
not know about
delicious air causes
ingredients are prepared
next time do not
Never need to do
herbs and vegetables
