chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
deciding to make a network
black winter truffle
grilled shrimps
fantastic landscapes
hygienic material that
used to wipe the face
carefully thought-out
having gained popularity
delicious air causes
completely forget that they
food is delicious
fashionable glossy
cutlet in a bun
fried chicken
special feature
cuisine
winner will decorate
best ingredients to make
product of a local
glazed beets in currants
technique deprives
cuisine with a Japanese
gastronomic experience
Never need to do
ingredients are prepared
rolling
Thanks to a-ping
order to make this
next time do not
infinitely impossible
should definitely go
harmoniously combine
its dishes migrated
insulator hospital
good restaurant
herbs and vegetables
same time it is kept
truly a surreal place
specially selected
restaurant decided
not know about
Accepts restaurant
can drink a cocktail
amber light
Glass pendant lamps





