chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
fried chicken
food is delicious
special feature
infinitely impossible
product of a local
carefully thought-out
used to wipe the face
its dishes migrated
next time do not
ingredients are prepared
cuisine
can drink a cocktail
insulator hospital
cutlet in a bun
hygienic material that
cuisine with a Japanese
black winter truffle
glazed beets in currants
rolling
truly a surreal place
completely forget that they
specially selected
restaurant decided
good restaurant
order to make this
Thanks to a-ping
delicious air causes
having gained popularity
should definitely go
Never need to do
fantastic landscapes
best ingredients to make
grilled shrimps
Accepts restaurant
deciding to make a network
amber light
not know about
fashionable glossy
herbs and vegetables
Glass pendant lamps
winner will decorate
same time it is kept
technique deprives
harmoniously combine
gastronomic experience




