chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
restaurant decided
best ingredients to make
food is delicious
truly a surreal place
carefully thought-out
Never need to do
delicious air causes
specially selected
black winter truffle
same time it is kept
cutlet in a bun
technique deprives
harmoniously combine
rolling
infinitely impossible
not know about
hygienic material that
ingredients are prepared
product of a local
glazed beets in currants
should definitely go
good restaurant
cuisine with a Japanese
grilled shrimps
fashionable glossy
next time do not
can drink a cocktail
amber light
cuisine
Accepts restaurant
deciding to make a network
Glass pendant lamps
order to make this
fantastic landscapes
winner will decorate
gastronomic experience
its dishes migrated
completely forget that they
special feature
insulator hospital
fried chicken
Thanks to a-ping
herbs and vegetables
having gained popularity
used to wipe the face





