chef team each time
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
carefully thought-out
cuisine with a Japanese
harmoniously combine
not know about
completely forget that they
fantastic landscapes
next time do not
good restaurant
deciding to make a network
technique deprives
can drink a cocktail
Glass pendant lamps
Never need to do
should definitely go
same time it is kept
Thanks to a-ping
hygienic material that
order to make this
having gained popularity
winner will decorate
restaurant decided
cuisine
gastronomic experience
rolling
product of a local
special feature
grilled shrimps
best ingredients to make
delicious air causes
truly a surreal place
black winter truffle
glazed beets in currants
cutlet in a bun
infinitely impossible
ingredients are prepared
herbs and vegetables
its dishes migrated
amber light
Accepts restaurant
insulator hospital
fashionable glossy
used to wipe the face
specially selected
food is delicious
fried chicken





