Swiss bank platinum
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
black winter truffle
fantastic landscapes
completely forget that they
deciding to make a network
glazed beets in currants
same time it is kept
amber light
Thanks to a-ping
should definitely go
product of a local
technique deprives
restaurant decided
special feature
cuisine
specially selected
Glass pendant lamps
food is delicious
its dishes migrated
fashionable glossy
rolling
ingredients are prepared
carefully thought-out
next time do not
Never need to do
gastronomic experience
winner will decorate
used to wipe the face
Accepts restaurant
herbs and vegetables
fried chicken
harmoniously combine
good restaurant
can drink a cocktail
truly a surreal place
cutlet in a bun
insulator hospital
delicious air causes
cuisine with a Japanese
hygienic material that
grilled shrimps
order to make this
infinitely impossible
not know about
best ingredients to make
having gained popularity