Swiss bank platinum
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
cuisine
grilled shrimps
used to wipe the face
its dishes migrated
should definitely go
fashionable glossy
cuisine with a Japanese
completely forget that they
restaurant decided
food is delicious
ingredients are prepared
can drink a cocktail
truly a surreal place
herbs and vegetables
harmoniously combine
Accepts restaurant
having gained popularity
Glass pendant lamps
special feature
insulator hospital
technique deprives
delicious air causes
hygienic material that
amber light
winner will decorate
black winter truffle
gastronomic experience
Never need to do
next time do not
Thanks to a-ping
infinitely impossible
carefully thought-out
specially selected
order to make this
good restaurant
glazed beets in currants
fantastic landscapes
fried chicken
same time it is kept
best ingredients to make
cutlet in a bun
product of a local
not know about
rolling
deciding to make a network