Daniel worked was
The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
its dishes migrated
glazed beets in currants
delicious air causes
should definitely go
not know about
product of a local
special feature
rolling
completely forget that they
Thanks to a-ping
cuisine with a Japanese
winner will decorate
deciding to make a network
black winter truffle
best ingredients to make
cutlet in a bun
Glass pendant lamps
used to wipe the face
specially selected
same time it is kept
fantastic landscapes
good restaurant
hygienic material that
can drink a cocktail
Never need to do
technique deprives
Accepts restaurant
gastronomic experience
ingredients are prepared
infinitely impossible
truly a surreal place
fried chicken
amber light
restaurant decided
next time do not
harmoniously combine
insulator hospital
carefully thought-out
herbs and vegetables
having gained popularity
food is delicious
grilled shrimps
fashionable glossy
order to make this
cuisine





