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The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
black winter truffle
best ingredients to make
restaurant decided
technique deprives
deciding to make a network
used to wipe the face
delicious air causes
glazed beets in currants
specially selected
not know about
fashionable glossy
harmoniously combine
completely forget that they
amber light
hygienic material that
insulator hospital
truly a surreal place
cuisine with a Japanese
fried chicken
herbs and vegetables
Thanks to a-ping
rolling
cutlet in a bun
Glass pendant lamps
order to make this
same time it is kept
can drink a cocktail
product of a local
gastronomic experience
its dishes migrated
cuisine
having gained popularity
infinitely impossible
ingredients are prepared
should definitely go
Accepts restaurant
fantastic landscapes
winner will decorate
next time do not
grilled shrimps
good restaurant
special feature
food is delicious
carefully thought-out
Never need to do
