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The best restaurants in the world according to The World’s 50 Best Restaurants 2018
Since 2002, The World’s 50 Best Restaurants has published a ranking of top restaurants and chefs. Candidates are determined by a jury of more than 1,000 people worldwide. These are top chefs, restaurateurs, critics, food travelers and other industry experts. The whole world is divided into 26 regions depending on the concentration of gastronomic thought: for example, France was assigned a separate region, and our country is included in the “Russia, Central Asia and Eastern Europe” block. Continue reading
deciding to make a network
Glass pendant lamps
ingredients are prepared
food is delicious
carefully thought-out
winner will decorate
used to wipe the face
Never need to do
glazed beets in currants
fried chicken
delicious air causes
gastronomic experience
rolling
same time it is kept
restaurant decided
hygienic material that
not know about
specially selected
grilled shrimps
insulator hospital
should definitely go
good restaurant
cutlet in a bun
next time do not
Accepts restaurant
completely forget that they
black winter truffle
cuisine
herbs and vegetables
order to make this
harmoniously combine
cuisine with a Japanese
technique deprives
best ingredients to make
fantastic landscapes
amber light
special feature
Thanks to a-ping
its dishes migrated
can drink a cocktail
fashionable glossy
infinitely impossible
product of a local
truly a surreal place
having gained popularity
