with its restraint
Michelin Restaurants: The Five Best Restaurants in the World
Restaurants with Michelin stars can be counted on the fingers. After all, even get one of the three – a great honor and a lot of work. Critics of Michelin are visiting places in secret and evaluate literally every little thing. This is not only the quality of the cuisine, but also the level of service, atmosphere, comfort and even the atmosphere reigning in the establishment itself. Continue reading
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black winter truffle
cuisine
can drink a cocktail
having gained popularity
used to wipe the face
delicious air causes
restaurant decided
grilled shrimps
should definitely go
fashionable glossy
product of a local
cutlet in a bun
fried chicken
deciding to make a network
harmoniously combine
herbs and vegetables
Accepts restaurant
carefully thought-out
Glass pendant lamps
food is delicious
Thanks to a-ping
truly a surreal place
ingredients are prepared
winner will decorate
Never need to do
infinitely impossible
its dishes migrated
specially selected
completely forget that they
best ingredients to make
hygienic material that
gastronomic experience
cuisine with a Japanese
insulator hospital
fantastic landscapes
rolling
not know about
technique deprives
same time it is kept
order to make this
amber light
good restaurant
special feature
glazed beets in currants





