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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
fashionable glossy
hygienic material that
same time it is kept
cutlet in a bun
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cuisine
restaurant decided
winner will decorate
next time do not
having gained popularity
herbs and vegetables
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special feature
good restaurant
Never need to do
insulator hospital
cuisine with a Japanese
ingredients are prepared
carefully thought-out
fantastic landscapes
truly a surreal place
infinitely impossible
black winter truffle
delicious air causes
product of a local
fried chicken
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its dishes migrated
gastronomic experience
Thanks to a-ping
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glazed beets in currants
specially selected
order to make this
food is delicious
technique deprives
harmoniously combine
amber light
Glass pendant lamps
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grilled shrimps
can drink a cocktail
best ingredients to make
