personally communicate
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
delicious air causes
winner will decorate
Glass pendant lamps
cutlet in a bun
special feature
amber light
technique deprives
glazed beets in currants
gastronomic experience
Accepts restaurant
fried chicken
infinitely impossible
used to wipe the face
should definitely go
Thanks to a-ping
fashionable glossy
order to make this
herbs and vegetables
carefully thought-out
insulator hospital
hygienic material that
Never need to do
same time it is kept
deciding to make a network
not know about
grilled shrimps
product of a local
having gained popularity
can drink a cocktail
restaurant decided
black winter truffle
next time do not
rolling
food is delicious
ingredients are prepared
good restaurant
best ingredients to make
harmoniously combine
truly a surreal place
its dishes migrated
cuisine
cuisine with a Japanese
completely forget that they
fantastic landscapes
specially selected





