personally communicate
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
deciding to make a network
cuisine
gastronomic experience
having gained popularity
carefully thought-out
same time it is kept
specially selected
herbs and vegetables
best ingredients to make
restaurant decided
its dishes migrated
not know about
winner will decorate
Never need to do
should definitely go
hygienic material that
technique deprives
order to make this
Glass pendant lamps
food is delicious
infinitely impossible
fantastic landscapes
can drink a cocktail
delicious air causes
amber light
rolling
Accepts restaurant
good restaurant
fried chicken
cutlet in a bun
special feature
cuisine with a Japanese
glazed beets in currants
next time do not
fashionable glossy
insulator hospital
product of a local
truly a surreal place
harmoniously combine
grilled shrimps
ingredients are prepared
black winter truffle
Thanks to a-ping
completely forget that they
used to wipe the face





