personally communicate
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
completely forget that they
should definitely go
having gained popularity
good restaurant
fried chicken
truly a surreal place
can drink a cocktail
food is delicious
used to wipe the face
same time it is kept
infinitely impossible
cuisine with a Japanese
carefully thought-out
Never need to do
black winter truffle
insulator hospital
cuisine
hygienic material that
best ingredients to make
winner will decorate
not know about
fantastic landscapes
grilled shrimps
special feature
Glass pendant lamps
restaurant decided
rolling
glazed beets in currants
amber light
gastronomic experience
delicious air causes
specially selected
Thanks to a-ping
deciding to make a network
Accepts restaurant
product of a local
harmoniously combine
fashionable glossy
ingredients are prepared
its dishes migrated
herbs and vegetables
technique deprives
order to make this
cutlet in a bun
next time do not
