main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
fried chicken
cuisine with a Japanese
good restaurant
having gained popularity
carefully thought-out
harmoniously combine
specially selected
ingredients are prepared
should definitely go
amber light
grilled shrimps
glazed beets in currants
next time do not
cuisine
Never need to do
used to wipe the face
not know about
food is delicious
completely forget that they
technique deprives
winner will decorate
delicious air causes
best ingredients to make
Thanks to a-ping
Accepts restaurant
rolling
fantastic landscapes
cutlet in a bun
its dishes migrated
fashionable glossy
same time it is kept
herbs and vegetables
restaurant decided
deciding to make a network
special feature
insulator hospital
black winter truffle
hygienic material that
Glass pendant lamps
product of a local
truly a surreal place
gastronomic experience
order to make this
can drink a cocktail
infinitely impossible
