main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
good restaurant
cuisine with a Japanese
delicious air causes
harmoniously combine
Thanks to a-ping
next time do not
carefully thought-out
Glass pendant lamps
having gained popularity
best ingredients to make
black winter truffle
food is delicious
hygienic material that
technique deprives
its dishes migrated
fashionable glossy
truly a surreal place
cutlet in a bun
specially selected
ingredients are prepared
can drink a cocktail
order to make this
rolling
deciding to make a network
insulator hospital
fried chicken
restaurant decided
Never need to do
same time it is kept
should definitely go
herbs and vegetables
grilled shrimps
product of a local
special feature
infinitely impossible
gastronomic experience
fantastic landscapes
Accepts restaurant
cuisine
completely forget that they
winner will decorate
glazed beets in currants
amber light
used to wipe the face
not know about
