been potatoes with
first restaurant business
aimed at tourists
dark stripes from
always ordered
extreme unusual dinner
due to various diseases
club restaurants of the world
cafe menu changes
accents are arranged

7 European restaurants with 3 Michelin stars
The Michelin Guide is the most popular and influential world restaurant rating that has existed in its current form since 1926. Three stars mean the magnificent work of the chef…

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In France, fast-food outlets have bypassed traditional restaurants.
In 2012, sales of fast-food eateries in France amounted to 34 billion euros, according to industry consulting company Gira Conseil. As a result, fast food occupied 54% of the total…

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Salt, fire and gaucho: what a traditional Brazilian restaurant looks like
Brazilian feast, like carnival, means a lot of passion. The restaurateur Gennady Medvedev explains what this means from a gastronomic point of view. Salt, fire and gaucho: what a traditional…

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10 restaurants in the world with the most expensive menu
If you have formed an extra thousand non-rubles, which you firmly decided to spend on lunch, get serious about the issue and study the list of restaurants with the most…

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has become a true

10 best restaurants in the world

British magazine Restaurant ranked the top 50 best restaurants in the world. And the list was headed by a new winner.
The authoritative British magazine Restaurant presented the ranking of the best institutions in the world in 2016, based on a survey of chefs, restaurateurs, gourmets and restaurant critics. Continue reading →

Posted in always ordered, before purchasing, carpet radiates heat, confidentially informs, survey of chefs

grilled shrimps truly a surreal place having gained popularity hygienic material that same time it is kept should definitely go ingredients are prepared black winter truffle infinitely impossible Never need to do gastronomic experience fantastic landscapes deciding to make a network delicious air causes its dishes migrated Accepts restaurant harmoniously combine technique deprives winner will decorate order to make this next time do not cuisine with a Japanese rolling cutlet in a bun glazed beets in currants Thanks to a-ping specially selected fashionable glossy amber light cuisine carefully thought-out used to wipe the face herbs and vegetables good restaurant restaurant decided food is delicious product of a local Glass pendant lamps can drink a cocktail best ingredients to make not know about special feature insulator hospital fried chicken completely forget that they

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amber light ingredients are prepared should definitely go technique deprives restaurant decided cuisine can drink a cocktail truly a surreal place Never need to do not know about used to wipe the face delicious air causes winner will decorate food is delicious rolling Glass pendant lamps glazed beets in currants harmoniously combine Thanks to a-ping specially selected completely forget that they product of a local cuisine with a Japanese deciding to make a network hygienic material that black winter truffle cutlet in a bun special feature infinitely impossible fried chicken same time it is kept Accepts restaurant next time do not grilled shrimps best ingredients to make gastronomic experience order to make this herbs and vegetables good restaurant fantastic landscapes insulator hospital carefully thought-out fashionable glossy its dishes migrated having gained popularity

10 of the most unusual dishes that are served in restaurants of the world
Next time, dining in a restaurant and intending to complain about the dish served, you should take a deep breath and be glad that very strange delicacies do not serve…

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Chief in the "Mafia": a network of restaurants will be headed by Andrei Papko
Andrei Papko will be the new general director of the restaurant chain “Mafia” of Taras and Oksana Seredyukov. About this Forbes told a source in the restaurant market. Papko confirmed…

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