first hostile takeover
The recipe for success of the richest restaurateur of the world
It takes only 10 minutes from the beginning of the meeting, as Tilman Fertitta, having dealt with the first cup of coffee – one of many in the morning, decides, as usual, to bring the situation under control. I take out the tape recorder, and Fertitta immediately shifts him closer to me, to be able to stop recording at any time – which he does several times during the conversation. Noticing that on the other floor there are problems with light, Fertitta orders the passing employee to sort it out. Continue reading
rolling
Thanks to a-ping
amber light
same time it is kept
technique deprives
next time do not
herbs and vegetables
gastronomic experience
used to wipe the face
specially selected
truly a surreal place
Glass pendant lamps
cutlet in a bun
black winter truffle
Accepts restaurant
completely forget that they
best ingredients to make
having gained popularity
fried chicken
harmoniously combine
good restaurant
fantastic landscapes
order to make this
special feature
can drink a cocktail
winner will decorate
cuisine
insulator hospital
carefully thought-out
should definitely go
grilled shrimps
food is delicious
fashionable glossy
deciding to make a network
Never need to do
infinitely impossible
delicious air causes
not know about
hygienic material that
cuisine with a Japanese
restaurant decided
ingredients are prepared
glazed beets in currants
product of a local
its dishes migrated





