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The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
harmoniously combine
Thanks to a-ping
cuisine
not know about
glazed beets in currants
fried chicken
rolling
can drink a cocktail
next time do not
cuisine with a Japanese
same time it is kept
food is delicious
infinitely impossible
grilled shrimps
should definitely go
black winter truffle
used to wipe the face
order to make this
restaurant decided
fantastic landscapes
having gained popularity
cutlet in a bun
fashionable glossy
carefully thought-out
product of a local
special feature
hygienic material that
amber light
its dishes migrated
deciding to make a network
truly a surreal place
Accepts restaurant
technique deprives
Glass pendant lamps
herbs and vegetables
ingredients are prepared
good restaurant
insulator hospital
winner will decorate
gastronomic experience
delicious air causes
specially selected
best ingredients to make
Never need to do
completely forget that they
