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The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
food is delicious
carefully thought-out
deciding to make a network
ingredients are prepared
cutlet in a bun
grilled shrimps
Glass pendant lamps
black winter truffle
Thanks to a-ping
having gained popularity
winner will decorate
not know about
insulator hospital
fried chicken
glazed beets in currants
infinitely impossible
herbs and vegetables
can drink a cocktail
order to make this
used to wipe the face
its dishes migrated
fashionable glossy
fantastic landscapes
completely forget that they
Accepts restaurant
restaurant decided
hygienic material that
best ingredients to make
delicious air causes
technique deprives
good restaurant
Never need to do
gastronomic experience
should definitely go
specially selected
product of a local
cuisine with a Japanese
same time it is kept
next time do not
truly a surreal place
cuisine
harmoniously combine
amber light
rolling
special feature
