with its restraint
Michelin Restaurants: The Five Best Restaurants in the World
Restaurants with Michelin stars can be counted on the fingers. After all, even get one of the three – a great honor and a lot of work. Critics of Michelin are visiting places in secret and evaluate literally every little thing. This is not only the quality of the cuisine, but also the level of service, atmosphere, comfort and even the atmosphere reigning in the establishment itself. Continue reading
next time do not
delicious air causes
cuisine with a Japanese
herbs and vegetables
its dishes migrated
used to wipe the face
grilled shrimps
carefully thought-out
fantastic landscapes
order to make this
restaurant decided
harmoniously combine
can drink a cocktail
glazed beets in currants
technique deprives
product of a local
Accepts restaurant
fried chicken
Never need to do
Thanks to a-ping
cutlet in a bun
truly a surreal place
having gained popularity
should definitely go
amber light
winner will decorate
ingredients are prepared
not know about
deciding to make a network
special feature
fashionable glossy
rolling
hygienic material that
Glass pendant lamps
cuisine
completely forget that they
insulator hospital
best ingredients to make
same time it is kept
food is delicious
specially selected
good restaurant
black winter truffle
gastronomic experience
infinitely impossible
