tables here are booked
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
its dishes migrated
specially selected
fantastic landscapes
deciding to make a network
infinitely impossible
order to make this
technique deprives
cuisine
Never need to do
black winter truffle
not know about
truly a surreal place
same time it is kept
good restaurant
harmoniously combine
Accepts restaurant
ingredients are prepared
hygienic material that
Thanks to a-ping
glazed beets in currants
can drink a cocktail
completely forget that they
food is delicious
delicious air causes
used to wipe the face
having gained popularity
gastronomic experience
Glass pendant lamps
amber light
cutlet in a bun
winner will decorate
insulator hospital
product of a local
herbs and vegetables
special feature
cuisine with a Japanese
carefully thought-out
rolling
restaurant decided
fashionable glossy
fried chicken
best ingredients to make
should definitely go
grilled shrimps
next time do not
