tables here are booked
Faviken Magazine
Michelin has released a list of the best restaurants in Scandinavia Michelin Nordic Guide 2016. The highest marks – three stars each – received Maaemo in Oslo and Geranium in Copenhagen. But the true winner was, of course, the Swedish restaurant Faviken: from a little-known provincial establishment, it became the owner of two Michelin stars at once. Continue reading
ingredients are prepared
cutlet in a bun
next time do not
Thanks to a-ping
deciding to make a network
black winter truffle
rolling
Glass pendant lamps
cuisine with a Japanese
should definitely go
completely forget that they
technique deprives
gastronomic experience
its dishes migrated
can drink a cocktail
fantastic landscapes
having gained popularity
best ingredients to make
food is delicious
hygienic material that
glazed beets in currants
herbs and vegetables
harmoniously combine
fashionable glossy
carefully thought-out
truly a surreal place
delicious air causes
specially selected
Accepts restaurant
cuisine
product of a local
Never need to do
grilled shrimps
not know about
order to make this
winner will decorate
good restaurant
fried chicken
insulator hospital
same time it is kept
special feature
infinitely impossible
amber light
used to wipe the face
restaurant decided
