long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
product of a local
gastronomic experience
order to make this
harmoniously combine
winner will decorate
good restaurant
specially selected
truly a surreal place
carefully thought-out
used to wipe the face
delicious air causes
having gained popularity
grilled shrimps
fantastic landscapes
Never need to do
not know about
can drink a cocktail
cuisine
same time it is kept
best ingredients to make
fashionable glossy
Accepts restaurant
amber light
fried chicken
hygienic material that
glazed beets in currants
special feature
Thanks to a-ping
ingredients are prepared
technique deprives
food is delicious
rolling
black winter truffle
deciding to make a network
restaurant decided
herbs and vegetables
infinitely impossible
insulator hospital
its dishes migrated
Glass pendant lamps
cutlet in a bun
completely forget that they
next time do not
cuisine with a Japanese
should definitely go





