long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
fashionable glossy
restaurant decided
herbs and vegetables
cuisine with a Japanese
good restaurant
grilled shrimps
not know about
black winter truffle
same time it is kept
amber light
carefully thought-out
cutlet in a bun
cuisine
Accepts restaurant
used to wipe the face
can drink a cocktail
fantastic landscapes
food is delicious
Glass pendant lamps
technique deprives
hygienic material that
insulator hospital
specially selected
its dishes migrated
fried chicken
having gained popularity
winner will decorate
next time do not
gastronomic experience
order to make this
ingredients are prepared
harmoniously combine
completely forget that they
delicious air causes
Never need to do
infinitely impossible
best ingredients to make
rolling
special feature
Thanks to a-ping
should definitely go
product of a local
glazed beets in currants
truly a surreal place
deciding to make a network
