long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
fantastic landscapes
black winter truffle
having gained popularity
fried chicken
delicious air causes
hygienic material that
Never need to do
specially selected
cuisine
cutlet in a bun
product of a local
harmoniously combine
best ingredients to make
Glass pendant lamps
fashionable glossy
restaurant decided
ingredients are prepared
not know about
rolling
technique deprives
used to wipe the face
its dishes migrated
winner will decorate
completely forget that they
good restaurant
glazed beets in currants
should definitely go
cuisine with a Japanese
herbs and vegetables
carefully thought-out
food is delicious
same time it is kept
can drink a cocktail
special feature
infinitely impossible
next time do not
Accepts restaurant
order to make this
insulator hospital
deciding to make a network
Thanks to a-ping
grilled shrimps
amber light
gastronomic experience
truly a surreal place





