long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
should definitely go
gastronomic experience
cuisine with a Japanese
Thanks to a-ping
cutlet in a bun
technique deprives
cuisine
winner will decorate
not know about
good restaurant
herbs and vegetables
black winter truffle
its dishes migrated
specially selected
deciding to make a network
grilled shrimps
fashionable glossy
order to make this
food is delicious
delicious air causes
carefully thought-out
next time do not
same time it is kept
ingredients are prepared
special feature
glazed beets in currants
completely forget that they
restaurant decided
Glass pendant lamps
rolling
insulator hospital
fantastic landscapes
amber light
best ingredients to make
fried chicken
infinitely impossible
used to wipe the face
harmoniously combine
Never need to do
product of a local
having gained popularity
Accepts restaurant
truly a surreal place
hygienic material that
can drink a cocktail
