long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
having gained popularity
fashionable glossy
amber light
glazed beets in currants
Glass pendant lamps
truly a surreal place
same time it is kept
good restaurant
special feature
infinitely impossible
Accepts restaurant
grilled shrimps
fantastic landscapes
cuisine
not know about
herbs and vegetables
Never need to do
black winter truffle
gastronomic experience
used to wipe the face
insulator hospital
fried chicken
harmoniously combine
hygienic material that
Thanks to a-ping
rolling
next time do not
its dishes migrated
food is delicious
can drink a cocktail
product of a local
technique deprives
winner will decorate
should definitely go
specially selected
order to make this
delicious air causes
ingredients are prepared
best ingredients to make
cuisine with a Japanese
restaurant decided
cutlet in a bun
deciding to make a network
completely forget that they
carefully thought-out
