long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
fried chicken
should definitely go
infinitely impossible
hygienic material that
good restaurant
fashionable glossy
same time it is kept
gastronomic experience
amber light
used to wipe the face
insulator hospital
cuisine with a Japanese
glazed beets in currants
having gained popularity
Never need to do
cutlet in a bun
truly a surreal place
order to make this
ingredients are prepared
not know about
product of a local
technique deprives
rolling
special feature
deciding to make a network
winner will decorate
best ingredients to make
black winter truffle
delicious air causes
can drink a cocktail
food is delicious
fantastic landscapes
herbs and vegetables
Thanks to a-ping
carefully thought-out
Accepts restaurant
grilled shrimps
its dishes migrated
specially selected
cuisine
restaurant decided
harmoniously combine
next time do not
completely forget that they
Glass pendant lamps
