Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the…

Continue reading →

“It’s too early for the French to write off”
What does French cuisine smell like? Incredibly difficult question. We have 22 regions, and each of them has its own unique specialties and smells. But if it is nevertheless necessary…

...

Lorenzo Whom: “The kitchen of the future is Mexican cuisine”
Lorenzo Kogo is a virtuoso chef who became the owner of the Michelin star at the age of 25. His restaurant El Coq in Marano Vicentino Northern Italy is famous…

Continue reading →

Top 10 best restaurants in Barcelona
Barcelona is the birthplace of not only famous personalities, but also excellent cuisine, which is impossible to overlook. The gastronomic capital of Spain annually attracts thousands of tourists who are…

Continue reading →

take scrambled eggs

5 rules of conduct in a good restaurant, which will help not to get into a embarrassing situation

Beautiful life is not forbidden. Well, at least sometimes. And from time to time, allowing yourself a trip to a good restaurant is a pleasant way to add bright colors to your life. But before getting up on the highest heels or tightly tie a tie, it does not hurt to recall the 5 basic rules of etiquette. They will help avoid embarrassing situations and get maximum pleasure. Continue reading

Important secrets McDonald `s, about which employees will never tell visitors

“Para-pa-pa-pam, that’s what I love!” – this simple music screen saver is spinning in the head of everyone who has ever been to McDonald`s. Fans of fast food in the world every year becomes more and more, and the reason for this is easy to call. The fast food chain has its own tricks on how to hook a consumer and make him fall in love with hamburgers, Coca-Cola and french fries. Continue reading

10 best restaurants in the world
British magazine Restaurant ranked the top 50 best restaurants in the world. And the list was headed by a new winner. The authoritative British magazine Restaurant presented the ranking of…

...

Chef Matt Orlando: "There are no chefs without suppliers"
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their…

...