immense portion brings
10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge portion of the dish from the menu and eat completely in a limited time. This test is most likely not for the wallet, but for the capabilities of a person. After all, everyone knows that the eyes are much larger than the stomach. Continue reading
Accepts restaurant
delicious air causes
infinitely impossible
ingredients are prepared
can drink a cocktail
next time do not
insulator hospital
Never need to do
having gained popularity
special feature
harmoniously combine
carefully thought-out
fried chicken
completely forget that they
same time it is kept
Thanks to a-ping
rolling
cuisine with a Japanese
restaurant decided
its dishes migrated
herbs and vegetables
fashionable glossy
good restaurant
not know about
cutlet in a bun
cuisine
food is delicious
winner will decorate
Glass pendant lamps
hygienic material that
truly a surreal place
amber light
deciding to make a network
glazed beets in currants
specially selected
black winter truffle
gastronomic experience
order to make this
technique deprives
product of a local
used to wipe the face
grilled shrimps
fantastic landscapes
should definitely go
best ingredients to make
