immense portion brings
10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge portion of the dish from the menu and eat completely in a limited time. This test is most likely not for the wallet, but for the capabilities of a person. After all, everyone knows that the eyes are much larger than the stomach. Continue reading
gastronomic experience
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used to wipe the face
next time do not
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having gained popularity
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same time it is kept
cuisine
grilled shrimps
delicious air causes
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Thanks to a-ping
completely forget that they
not know about
glazed beets in currants
Accepts restaurant
carefully thought-out
fried chicken
specially selected
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herbs and vegetables
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Never need to do
ingredients are prepared
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cutlet in a bun
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winner will decorate
its dishes migrated
harmoniously combine
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can drink a cocktail
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food is delicious
deciding to make a network
best ingredients to make
Glass pendant lamps
