immense portion brings
10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge portion of the dish from the menu and eat completely in a limited time. This test is most likely not for the wallet, but for the capabilities of a person. After all, everyone knows that the eyes are much larger than the stomach. Continue reading
Accepts restaurant
should definitely go
special feature
Never need to do
truly a surreal place
rolling
used to wipe the face
restaurant decided
next time do not
technique deprives
its dishes migrated
amber light
delicious air causes
having gained popularity
best ingredients to make
carefully thought-out
ingredients are prepared
deciding to make a network
fashionable glossy
specially selected
gastronomic experience
product of a local
fried chicken
hygienic material that
completely forget that they
glazed beets in currants
can drink a cocktail
food is delicious
not know about
grilled shrimps
fantastic landscapes
Thanks to a-ping
winner will decorate
infinitely impossible
cuisine with a Japanese
same time it is kept
black winter truffle
harmoniously combine
order to make this
cutlet in a bun
insulator hospital
cuisine
good restaurant
Glass pendant lamps
herbs and vegetables
