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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
Accepts restaurant
herbs and vegetables
gastronomic experience
glazed beets in currants
ingredients are prepared
special feature
grilled shrimps
hygienic material that
rolling
infinitely impossible
good restaurant
specially selected
technique deprives
used to wipe the face
cuisine with a Japanese
truly a surreal place
cutlet in a bun
its dishes migrated
can drink a cocktail
fantastic landscapes
fashionable glossy
best ingredients to make
Never need to do
cuisine
winner will decorate
amber light
insulator hospital
black winter truffle
deciding to make a network
carefully thought-out
having gained popularity
order to make this
restaurant decided
harmoniously combine
completely forget that they
product of a local
food is delicious
delicious air causes
same time it is kept
Glass pendant lamps
next time do not
not know about
fried chicken
Thanks to a-ping
should definitely go





