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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
order to make this
fried chicken
glazed beets in currants
ingredients are prepared
best ingredients to make
fashionable glossy
harmoniously combine
delicious air causes
product of a local
amber light
carefully thought-out
truly a surreal place
fantastic landscapes
completely forget that they
good restaurant
deciding to make a network
specially selected
can drink a cocktail
its dishes migrated
Thanks to a-ping
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winner will decorate
cutlet in a bun
black winter truffle
same time it is kept
next time do not
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insulator hospital
used to wipe the face
rolling
food is delicious
having gained popularity
cuisine with a Japanese
restaurant decided
should definitely go
technique deprives
herbs and vegetables
cuisine
special feature
grilled shrimps
gastronomic experience
Never need to do
hygienic material that
Accepts restaurant
Glass pendant lamps





