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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
truly a surreal place
having gained popularity
used to wipe the face
delicious air causes
Thanks to a-ping
Accepts restaurant
order to make this
ingredients are prepared
its dishes migrated
restaurant decided
fashionable glossy
completely forget that they
fantastic landscapes
special feature
infinitely impossible
next time do not
cuisine with a Japanese
harmoniously combine
cuisine
food is delicious
product of a local
rolling
same time it is kept
technique deprives
Never need to do
specially selected
Glass pendant lamps
deciding to make a network
herbs and vegetables
cutlet in a bun
amber light
can drink a cocktail
fried chicken
gastronomic experience
black winter truffle
good restaurant
glazed beets in currants
not know about
grilled shrimps
best ingredients to make
should definitely go
insulator hospital
winner will decorate
hygienic material that
carefully thought-out




