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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
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good restaurant
grilled shrimps
insulator hospital
Accepts restaurant
black winter truffle
gastronomic experience
deciding to make a network
next time do not
carefully thought-out
completely forget that they
delicious air causes
best ingredients to make
fantastic landscapes
glazed beets in currants
cuisine with a Japanese
not know about
used to wipe the face
order to make this
cuisine
having gained popularity
product of a local
Never need to do
winner will decorate
harmoniously combine
restaurant decided
same time it is kept
can drink a cocktail
cutlet in a bun
food is delicious
special feature
amber light
should definitely go
hygienic material that
herbs and vegetables
truly a surreal place
ingredients are prepared
fashionable glossy
fried chicken
technique deprives
specially selected
rolling
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Glass pendant lamps




