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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
next time do not
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special feature
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glazed beets in currants
good restaurant
Never need to do
same time it is kept
infinitely impossible
grilled shrimps
having gained popularity
can drink a cocktail
herbs and vegetables
product of a local
truly a surreal place
Glass pendant lamps
carefully thought-out
restaurant decided
technique deprives
amber light
completely forget that they
should definitely go
fashionable glossy
cuisine
black winter truffle
specially selected
best ingredients to make
its dishes migrated
insulator hospital
harmoniously combine
hygienic material that
used to wipe the face
fantastic landscapes
ingredients are prepared
order to make this
Accepts restaurant
cuisine with a Japanese
winner will decorate
delicious air causes
gastronomic experience
rolling
cutlet in a bun
food is delicious
fried chicken





