receiving more
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
cutlet in a bun
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cuisine
gastronomic experience
technique deprives
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black winter truffle
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fantastic landscapes
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glazed beets in currants
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product of a local
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winner will decorate
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amber light
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same time it is kept
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herbs and vegetables
cuisine with a Japanese
Glass pendant lamps
fried chicken
truly a surreal place
fashionable glossy
grilled shrimps
next time do not
can drink a cocktail



