long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
black winter truffle
cuisine
amber light
glazed beets in currants
its dishes migrated
Never need to do
gastronomic experience
herbs and vegetables
good restaurant
cuisine with a Japanese
should definitely go
deciding to make a network
hygienic material that
having gained popularity
rolling
best ingredients to make
truly a surreal place
cutlet in a bun
insulator hospital
not know about
restaurant decided
fantastic landscapes
next time do not
fashionable glossy
specially selected
completely forget that they
used to wipe the face
carefully thought-out
grilled shrimps
food is delicious
winner will decorate
technique deprives
can drink a cocktail
order to make this
ingredients are prepared
harmoniously combine
Accepts restaurant
special feature
delicious air causes
infinitely impossible
Glass pendant lamps
same time it is kept
Thanks to a-ping
product of a local
fried chicken





