long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
cuisine with a Japanese
harmoniously combine
cutlet in a bun
Thanks to a-ping
should definitely go
delicious air causes
grilled shrimps
its dishes migrated
best ingredients to make
herbs and vegetables
truly a surreal place
Accepts restaurant
used to wipe the face
same time it is kept
black winter truffle
winner will decorate
deciding to make a network
specially selected
fried chicken
carefully thought-out
amber light
Glass pendant lamps
fantastic landscapes
food is delicious
next time do not
good restaurant
hygienic material that
having gained popularity
Never need to do
gastronomic experience
product of a local
rolling
cuisine
order to make this
restaurant decided
fashionable glossy
ingredients are prepared
special feature
infinitely impossible
completely forget that they
technique deprives
glazed beets in currants
not know about
insulator hospital
can drink a cocktail
