long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
cuisine with a Japanese
specially selected
black winter truffle
deciding to make a network
used to wipe the face
same time it is kept
special feature
rolling
fried chicken
technique deprives
Never need to do
harmoniously combine
truly a surreal place
product of a local
herbs and vegetables
order to make this
best ingredients to make
having gained popularity
good restaurant
insulator hospital
its dishes migrated
winner will decorate
amber light
should definitely go
delicious air causes
can drink a cocktail
cutlet in a bun
cuisine
restaurant decided
carefully thought-out
glazed beets in currants
next time do not
completely forget that they
Accepts restaurant
gastronomic experience
ingredients are prepared
fantastic landscapes
Thanks to a-ping
hygienic material that
Glass pendant lamps
food is delicious
infinitely impossible
grilled shrimps
not know about
fashionable glossy
