long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
restaurant decided
best ingredients to make
glazed beets in currants
grilled shrimps
carefully thought-out
herbs and vegetables
harmoniously combine
used to wipe the face
rolling
its dishes migrated
product of a local
not know about
food is delicious
good restaurant
special feature
having gained popularity
order to make this
truly a surreal place
Never need to do
Thanks to a-ping
same time it is kept
cuisine with a Japanese
cutlet in a bun
black winter truffle
gastronomic experience
hygienic material that
next time do not
deciding to make a network
ingredients are prepared
technique deprives
insulator hospital
fried chicken
specially selected
should definitely go
Glass pendant lamps
delicious air causes
infinitely impossible
Accepts restaurant
can drink a cocktail
cuisine
fantastic landscapes
winner will decorate
fashionable glossy
amber light
completely forget that they
