long-lasting phenomenon
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
grilled shrimps
special feature
cuisine
specially selected
amber light
next time do not
same time it is kept
product of a local
restaurant decided
can drink a cocktail
Glass pendant lamps
good restaurant
not know about
order to make this
delicious air causes
technique deprives
harmoniously combine
gastronomic experience
carefully thought-out
truly a surreal place
fashionable glossy
completely forget that they
black winter truffle
fantastic landscapes
winner will decorate
ingredients are prepared
used to wipe the face
insulator hospital
herbs and vegetables
rolling
having gained popularity
glazed beets in currants
cuisine with a Japanese
Never need to do
fried chicken
deciding to make a network
Thanks to a-ping
cutlet in a bun
should definitely go
food is delicious
best ingredients to make
its dishes migrated
hygienic material that
infinitely impossible
Accepts restaurant




