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“It’s too early for the French to write off”
What does French cuisine smell like? Incredibly difficult question. We have 22 regions, and each of them has its own unique specialties and smells. But if it is nevertheless necessary to single out one thing – then, probably, this is beef in Burgundy. The smell of this dish is not confused with what.
Checking products personally is the sacred duty of any chef who respects his profession. Continue reading
Glass pendant lamps
gastronomic experience
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truly a surreal place
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herbs and vegetables
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Thanks to a-ping
winner will decorate
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black winter truffle
best ingredients to make
fashionable glossy
fried chicken
cutlet in a bun
not know about
harmoniously combine
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ingredients are prepared
amber light
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deciding to make a network
product of a local
Accepts restaurant
used to wipe the face
glazed beets in currants
can drink a cocktail
restaurant decided
cuisine
same time it is kept
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insulator hospital
food is delicious
next time do not
grilled shrimps
fantastic landscapes
special feature





