Together we can give
Chef Matt Orlando: “There are no chefs without suppliers”
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their unique products. When Renée Rexhepi (the owner of the Noma restaurant in Copenhagen. – Forbes) offered me to be the chef in his kitchen, I immediately agreed – there was a great opportunity to return to Denmark. I did not know when and how I would manage to open my restaurant. Continue reading
specially selected
fantastic landscapes
infinitely impossible
deciding to make a network
having gained popularity
truly a surreal place
not know about
grilled shrimps
same time it is kept
hygienic material that
best ingredients to make
special feature
rolling
next time do not
food is delicious
Glass pendant lamps
Thanks to a-ping
fried chicken
good restaurant
Accepts restaurant
ingredients are prepared
order to make this
delicious air causes
carefully thought-out
winner will decorate
should definitely go
fashionable glossy
used to wipe the face
glazed beets in currants
amber light
gastronomic experience
restaurant decided
harmoniously combine
technique deprives
cuisine
cuisine with a Japanese
cutlet in a bun
its dishes migrated
black winter truffle
product of a local
herbs and vegetables
completely forget that they
insulator hospital
can drink a cocktail
Never need to do
