Together we can give
Chef Matt Orlando: “There are no chefs without suppliers”
I decided to open a restaurant in Copenhagen long before I returned to Denmark from the States. I wanted to move to the North Sea, to local farmers with their unique products. When Renée Rexhepi (the owner of the Noma restaurant in Copenhagen. – Forbes) offered me to be the chef in his kitchen, I immediately agreed – there was a great opportunity to return to Denmark. I did not know when and how I would manage to open my restaurant. Continue reading
technique deprives
fantastic landscapes
special feature
Never need to do
carefully thought-out
grilled shrimps
gastronomic experience
winner will decorate
fashionable glossy
infinitely impossible
amber light
delicious air causes
should definitely go
black winter truffle
specially selected
Thanks to a-ping
good restaurant
hygienic material that
fried chicken
product of a local
its dishes migrated
Accepts restaurant
food is delicious
herbs and vegetables
insulator hospital
cutlet in a bun
used to wipe the face
having gained popularity
rolling
best ingredients to make
can drink a cocktail
cuisine with a Japanese
truly a surreal place
ingredients are prepared
deciding to make a network
completely forget that they
not know about
cuisine
Glass pendant lamps
restaurant decided
same time it is kept
harmoniously combine
next time do not
glazed beets in currants
order to make this
