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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
special feature
having gained popularity
food is delicious
restaurant decided
herbs and vegetables
cuisine with a Japanese
gastronomic experience
amber light
fashionable glossy
deciding to make a network
product of a local
should definitely go
ingredients are prepared
technique deprives
fried chicken
infinitely impossible
rolling
delicious air causes
used to wipe the face
next time do not
black winter truffle
Accepts restaurant
carefully thought-out
order to make this
glazed beets in currants
hygienic material that
cuisine
best ingredients to make
completely forget that they
Thanks to a-ping
specially selected
harmoniously combine
cutlet in a bun
Glass pendant lamps
fantastic landscapes
same time it is kept
Never need to do
grilled shrimps
not know about
can drink a cocktail
good restaurant
winner will decorate
insulator hospital
its dishes migrated
truly a surreal place





