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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
infinitely impossible
Glass pendant lamps
amber light
delicious air causes
Thanks to a-ping
can drink a cocktail
rolling
Never need to do
cuisine
having gained popularity
fried chicken
next time do not
gastronomic experience
ingredients are prepared
restaurant decided
special feature
technique deprives
used to wipe the face
winner will decorate
harmoniously combine
cutlet in a bun
glazed beets in currants
herbs and vegetables
Accepts restaurant
order to make this
product of a local
black winter truffle
truly a surreal place
deciding to make a network
same time it is kept
specially selected
fashionable glossy
not know about
fantastic landscapes
best ingredients to make
cuisine with a Japanese
good restaurant
grilled shrimps
insulator hospital
completely forget that they
food is delicious
carefully thought-out
should definitely go
hygienic material that
its dishes migrated





