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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
cutlet in a bun
harmoniously combine
Never need to do
should definitely go
can drink a cocktail
specially selected
fantastic landscapes
cuisine with a Japanese
infinitely impossible
good restaurant
fashionable glossy
product of a local
cuisine
fried chicken
amber light
food is delicious
best ingredients to make
ingredients are prepared
rolling
order to make this
herbs and vegetables
not know about
gastronomic experience
hygienic material that
same time it is kept
used to wipe the face
Accepts restaurant
insulator hospital
carefully thought-out
restaurant decided
special feature
next time do not
deciding to make a network
glazed beets in currants
completely forget that they
Glass pendant lamps
its dishes migrated
grilled shrimps
truly a surreal place
winner will decorate
black winter truffle
technique deprives
delicious air causes
having gained popularity
Thanks to a-ping





