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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
restaurant decided
same time it is kept
food is delicious
insulator hospital
best ingredients to make
black winter truffle
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cutlet in a bun
Never need to do
amber light
Glass pendant lamps
delicious air causes
grilled shrimps
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fried chicken
technique deprives
glazed beets in currants
good restaurant
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winner will decorate
product of a local
deciding to make a network
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specially selected
fantastic landscapes
cuisine
carefully thought-out
having gained popularity
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can drink a cocktail
fashionable glossy
hygienic material that
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herbs and vegetables
gastronomic experience
cuisine with a Japanese
truly a surreal place
should definitely go
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