personally communicate
What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event is a unique pool of chefs from around the world who come here to share experiences and talk about plans.
Two weeks of specialized dinners, culinary demonstrations, meetings with the stars of industry and backstage communication set the tone for world gastronomy a year in advance. Continue reading
fantastic landscapes
truly a surreal place
carefully thought-out
rolling
special feature
technique deprives
next time do not
Thanks to a-ping
amber light
Glass pendant lamps
cuisine
grilled shrimps
specially selected
food is delicious
insulator hospital
winner will decorate
completely forget that they
herbs and vegetables
should definitely go
glazed beets in currants
Never need to do
harmoniously combine
ingredients are prepared
delicious air causes
product of a local
having gained popularity
infinitely impossible
order to make this
fried chicken
can drink a cocktail
gastronomic experience
cuisine with a Japanese
black winter truffle
deciding to make a network
hygienic material that
same time it is kept
not know about
its dishes migrated
cutlet in a bun
Accepts restaurant
restaurant decided
good restaurant
fashionable glossy
used to wipe the face
best ingredients to make
