kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
special feature
winner will decorate
can drink a cocktail
same time it is kept
should definitely go
harmoniously combine
carefully thought-out
herbs and vegetables
not know about
technique deprives
Thanks to a-ping
ingredients are prepared
food is delicious
good restaurant
completely forget that they
next time do not
truly a surreal place
fashionable glossy
specially selected
infinitely impossible
cuisine
product of a local
having gained popularity
amber light
best ingredients to make
deciding to make a network
insulator hospital
grilled shrimps
restaurant decided
hygienic material that
rolling
Accepts restaurant
Glass pendant lamps
glazed beets in currants
fried chicken
fantastic landscapes
its dishes migrated
order to make this
cutlet in a bun
used to wipe the face
delicious air causes
cuisine with a Japanese
Never need to do
black winter truffle
gastronomic experience