kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
specially selected
infinitely impossible
best ingredients to make
harmoniously combine
completely forget that they
Thanks to a-ping
same time it is kept
its dishes migrated
ingredients are prepared
cuisine with a Japanese
winner will decorate
used to wipe the face
fashionable glossy
black winter truffle
delicious air causes
rolling
Accepts restaurant
food is delicious
good restaurant
should definitely go
insulator hospital
Never need to do
gastronomic experience
next time do not
product of a local
carefully thought-out
cuisine
glazed beets in currants
technique deprives
restaurant decided
amber light
hygienic material that
fantastic landscapes
truly a surreal place
not know about
deciding to make a network
cutlet in a bun
grilled shrimps
Glass pendant lamps
special feature
fried chicken
having gained popularity
herbs and vegetables
can drink a cocktail
order to make this
