kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
grilled shrimps
cutlet in a bun
amber light
infinitely impossible
order to make this
ingredients are prepared
Glass pendant lamps
harmoniously combine
hygienic material that
Never need to do
same time it is kept
Thanks to a-ping
can drink a cocktail
its dishes migrated
restaurant decided
black winter truffle
Accepts restaurant
product of a local
used to wipe the face
completely forget that they
insulator hospital
food is delicious
should definitely go
not know about
delicious air causes
fried chicken
technique deprives
cuisine with a Japanese
winner will decorate
specially selected
truly a surreal place
glazed beets in currants
next time do not
carefully thought-out
deciding to make a network
good restaurant
best ingredients to make
gastronomic experience
fantastic landscapes
fashionable glossy
having gained popularity
herbs and vegetables
cuisine
rolling
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