kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
having gained popularity
order to make this
carefully thought-out
special feature
fried chicken
same time it is kept
fantastic landscapes
grilled shrimps
food is delicious
fashionable glossy
product of a local
Never need to do
best ingredients to make
cuisine with a Japanese
can drink a cocktail
Thanks to a-ping
delicious air causes
good restaurant
its dishes migrated
ingredients are prepared
gastronomic experience
glazed beets in currants
specially selected
used to wipe the face
deciding to make a network
infinitely impossible
amber light
technique deprives
next time do not
restaurant decided
herbs and vegetables
rolling
should definitely go
not know about
winner will decorate
hygienic material that
harmoniously combine
black winter truffle
truly a surreal place
completely forget that they
Accepts restaurant
cutlet in a bun
cuisine
insulator hospital
Glass pendant lamps
