kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
herbs and vegetables
same time it is kept
cuisine with a Japanese
specially selected
truly a surreal place
used to wipe the face
deciding to make a network
fashionable glossy
can drink a cocktail
restaurant decided
delicious air causes
should definitely go
fried chicken
special feature
ingredients are prepared
good restaurant
food is delicious
Never need to do
Accepts restaurant
best ingredients to make
Glass pendant lamps
rolling
having gained popularity
fantastic landscapes
cuisine
not know about
completely forget that they
grilled shrimps
carefully thought-out
Thanks to a-ping
next time do not
hygienic material that
infinitely impossible
glazed beets in currants
winner will decorate
its dishes migrated
cutlet in a bun
amber light
product of a local
harmoniously combine
order to make this
gastronomic experience
black winter truffle
technique deprives
insulator hospital
