kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
Thanks to a-ping
fantastic landscapes
glazed beets in currants
Accepts restaurant
insulator hospital
harmoniously combine
truly a surreal place
carefully thought-out
specially selected
can drink a cocktail
Never need to do
restaurant decided
amber light
same time it is kept
cuisine
winner will decorate
infinitely impossible
technique deprives
herbs and vegetables
order to make this
its dishes migrated
cutlet in a bun
food is delicious
ingredients are prepared
deciding to make a network
completely forget that they
product of a local
good restaurant
best ingredients to make
rolling
used to wipe the face
fried chicken
Glass pendant lamps
delicious air causes
not know about
grilled shrimps
black winter truffle
special feature
next time do not
fashionable glossy
gastronomic experience
having gained popularity
should definitely go
hygienic material that
cuisine with a Japanese
