kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
special feature
fantastic landscapes
Glass pendant lamps
Never need to do
grilled shrimps
harmoniously combine
truly a surreal place
hygienic material that
cuisine
product of a local
delicious air causes
not know about
order to make this
insulator hospital
completely forget that they
deciding to make a network
infinitely impossible
black winter truffle
fried chicken
should definitely go
food is delicious
winner will decorate
rolling
used to wipe the face
specially selected
herbs and vegetables
good restaurant
best ingredients to make
amber light
having gained popularity
ingredients are prepared
technique deprives
fashionable glossy
its dishes migrated
Thanks to a-ping
gastronomic experience
restaurant decided
can drink a cocktail
glazed beets in currants
carefully thought-out
cutlet in a bun
same time it is kept
next time do not
Accepts restaurant
cuisine with a Japanese
