kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
food is delicious
good restaurant
deciding to make a network
Thanks to a-ping
fried chicken
gastronomic experience
fashionable glossy
grilled shrimps
rolling
carefully thought-out
glazed beets in currants
winner will decorate
completely forget that they
infinitely impossible
restaurant decided
ingredients are prepared
used to wipe the face
amber light
can drink a cocktail
herbs and vegetables
hygienic material that
Never need to do
cutlet in a bun
specially selected
having gained popularity
cuisine with a Japanese
fantastic landscapes
not know about
its dishes migrated
next time do not
delicious air causes
order to make this
black winter truffle
insulator hospital
best ingredients to make
should definitely go
cuisine
Accepts restaurant
technique deprives
harmoniously combine
Glass pendant lamps
product of a local
same time it is kept
truly a surreal place
special feature
