kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
rolling
glazed beets in currants
amber light
hygienic material that
truly a surreal place
special feature
next time do not
fantastic landscapes
good restaurant
its dishes migrated
restaurant decided
fried chicken
technique deprives
herbs and vegetables
product of a local
infinitely impossible
having gained popularity
black winter truffle
Glass pendant lamps
order to make this
cuisine with a Japanese
gastronomic experience
same time it is kept
insulator hospital
ingredients are prepared
Never need to do
cutlet in a bun
food is delicious
Accepts restaurant
not know about
harmoniously combine
specially selected
should definitely go
can drink a cocktail
deciding to make a network
grilled shrimps
Thanks to a-ping
used to wipe the face
delicious air causes
winner will decorate
best ingredients to make
cuisine
fashionable glossy
completely forget that they
carefully thought-out
