kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
truly a surreal place
cuisine with a Japanese
black winter truffle
winner will decorate
ingredients are prepared
gastronomic experience
order to make this
food is delicious
insulator hospital
herbs and vegetables
Never need to do
specially selected
can drink a cocktail
carefully thought-out
good restaurant
completely forget that they
Accepts restaurant
best ingredients to make
rolling
infinitely impossible
special feature
grilled shrimps
having gained popularity
fashionable glossy
should definitely go
restaurant decided
cuisine
used to wipe the face
next time do not
amber light
product of a local
same time it is kept
delicious air causes
technique deprives
hygienic material that
harmoniously combine
cutlet in a bun
fantastic landscapes
deciding to make a network
its dishes migrated
glazed beets in currants
not know about
Thanks to a-ping
fried chicken
Glass pendant lamps
