kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
grilled shrimps
Never need to do
fashionable glossy
Thanks to a-ping
fried chicken
can drink a cocktail
deciding to make a network
fantastic landscapes
hygienic material that
delicious air causes
harmoniously combine
glazed beets in currants
used to wipe the face
carefully thought-out
truly a surreal place
not know about
cutlet in a bun
cuisine
its dishes migrated
ingredients are prepared
same time it is kept
good restaurant
best ingredients to make
special feature
restaurant decided
insulator hospital
Accepts restaurant
rolling
cuisine with a Japanese
gastronomic experience
completely forget that they
herbs and vegetables
winner will decorate
order to make this
product of a local
black winter truffle
specially selected
should definitely go
technique deprives
Glass pendant lamps
amber light
food is delicious
infinitely impossible
next time do not
having gained popularity
