kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
good restaurant
not know about
Accepts restaurant
order to make this
product of a local
can drink a cocktail
fantastic landscapes
cuisine with a Japanese
completely forget that they
food is delicious
hygienic material that
truly a surreal place
deciding to make a network
best ingredients to make
having gained popularity
same time it is kept
gastronomic experience
cuisine
grilled shrimps
Thanks to a-ping
black winter truffle
Glass pendant lamps
fried chicken
cutlet in a bun
special feature
used to wipe the face
winner will decorate
ingredients are prepared
next time do not
delicious air causes
rolling
restaurant decided
technique deprives
insulator hospital
amber light
harmoniously combine
its dishes migrated
infinitely impossible
fashionable glossy
carefully thought-out
specially selected
herbs and vegetables
Never need to do
should definitely go
glazed beets in currants
