kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
ingredients are prepared
Thanks to a-ping
having gained popularity
best ingredients to make
truly a surreal place
deciding to make a network
technique deprives
should definitely go
order to make this
can drink a cocktail
Never need to do
good restaurant
restaurant decided
fantastic landscapes
winner will decorate
grilled shrimps
product of a local
food is delicious
insulator hospital
delicious air causes
specially selected
its dishes migrated
not know about
same time it is kept
cutlet in a bun
Glass pendant lamps
fried chicken
black winter truffle
hygienic material that
cuisine
next time do not
amber light
special feature
used to wipe the face
fashionable glossy
harmoniously combine
infinitely impossible
carefully thought-out
completely forget that they
herbs and vegetables
Accepts restaurant
gastronomic experience
glazed beets in currants
cuisine with a Japanese
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