kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
next time do not
ingredients are prepared
rolling
order to make this
fashionable glossy
cuisine
can drink a cocktail
technique deprives
having gained popularity
deciding to make a network
not know about
product of a local
insulator hospital
best ingredients to make
Accepts restaurant
Glass pendant lamps
glazed beets in currants
Never need to do
cuisine with a Japanese
black winter truffle
winner will decorate
Thanks to a-ping
food is delicious
specially selected
good restaurant
fried chicken
truly a surreal place
cutlet in a bun
its dishes migrated
amber light
used to wipe the face
should definitely go
completely forget that they
grilled shrimps
herbs and vegetables
carefully thought-out
restaurant decided
fantastic landscapes
harmoniously combine
delicious air causes
infinitely impossible
gastronomic experience
special feature
same time it is kept
hygienic material that
