kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
next time do not
order to make this
glazed beets in currants
technique deprives
deciding to make a network
black winter truffle
food is delicious
should definitely go
infinitely impossible
grilled shrimps
insulator hospital
specially selected
harmoniously combine
fried chicken
truly a surreal place
Glass pendant lamps
good restaurant
completely forget that they
herbs and vegetables
having gained popularity
restaurant decided
hygienic material that
cuisine
product of a local
its dishes migrated
not know about
cuisine with a Japanese
gastronomic experience
carefully thought-out
can drink a cocktail
winner will decorate
fantastic landscapes
special feature
rolling
ingredients are prepared
fashionable glossy
used to wipe the face
cutlet in a bun
delicious air causes
amber light
Thanks to a-ping
Accepts restaurant
same time it is kept
Never need to do
best ingredients to make
