kind of ode to sweets
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
cutlet in a bun
not know about
amber light
black winter truffle
fashionable glossy
cuisine
truly a surreal place
good restaurant
its dishes migrated
deciding to make a network
fried chicken
Accepts restaurant
order to make this
having gained popularity
same time it is kept
gastronomic experience
glazed beets in currants
specially selected
delicious air causes
Never need to do
Glass pendant lamps
technique deprives
used to wipe the face
best ingredients to make
completely forget that they
winner will decorate
grilled shrimps
special feature
product of a local
should definitely go
restaurant decided
ingredients are prepared
next time do not
cuisine with a Japanese
Thanks to a-ping
rolling
infinitely impossible
food is delicious
fantastic landscapes
can drink a cocktail
insulator hospital
carefully thought-out
harmoniously combine
herbs and vegetables
hygienic material that
