famous mint with
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
special feature
food is delicious
delicious air causes
its dishes migrated
same time it is kept
Glass pendant lamps
grilled shrimps
black winter truffle
glazed beets in currants
best ingredients to make
having gained popularity
truly a surreal place
hygienic material that
winner will decorate
ingredients are prepared
infinitely impossible
used to wipe the face
next time do not
completely forget that they
rolling
herbs and vegetables
Accepts restaurant
can drink a cocktail
restaurant decided
specially selected
harmoniously combine
amber light
gastronomic experience
should definitely go
fantastic landscapes
carefully thought-out
cuisine with a Japanese
not know about
good restaurant
insulator hospital
Never need to do
technique deprives
fashionable glossy
order to make this
Thanks to a-ping
cuisine
cutlet in a bun
deciding to make a network
product of a local
fried chicken





