famous mint with
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
special feature
same time it is kept
fantastic landscapes
fashionable glossy
Thanks to a-ping
rolling
best ingredients to make
restaurant decided
cuisine with a Japanese
hygienic material that
Glass pendant lamps
carefully thought-out
having gained popularity
winner will decorate
herbs and vegetables
specially selected
can drink a cocktail
cuisine
fried chicken
harmoniously combine
its dishes migrated
product of a local
food is delicious
gastronomic experience
insulator hospital
infinitely impossible
deciding to make a network
Accepts restaurant
truly a surreal place
completely forget that they
technique deprives
Never need to do
ingredients are prepared
black winter truffle
used to wipe the face
should definitely go
grilled shrimps
delicious air causes
good restaurant
order to make this
next time do not
cutlet in a bun
not know about
amber light
glazed beets in currants





