famous mint with
15 of the most delicious restaurants in Europe from the Michelin Red Guide
Three stars from Michelin mean only one thing: for the sake of this restaurant you should go on a European journey. Where exactly? Now we will tell you.
In the high restaurant business there can be no compromise. Location, service and interior must meet the highest expectations of visitors. With all this, of course, the kitchen – above all. It is she who should finally pick up the person so that he leaves the table with a sweet sensation of gastronomic delight. Continue reading
order to make this
technique deprives
Never need to do
good restaurant
herbs and vegetables
fantastic landscapes
food is delicious
delicious air causes
winner will decorate
having gained popularity
truly a surreal place
rolling
harmoniously combine
fashionable glossy
next time do not
Accepts restaurant
same time it is kept
Glass pendant lamps
cutlet in a bun
grilled shrimps
specially selected
insulator hospital
deciding to make a network
cuisine
gastronomic experience
used to wipe the face
completely forget that they
best ingredients to make
glazed beets in currants
carefully thought-out
not know about
product of a local
can drink a cocktail
its dishes migrated
amber light
restaurant decided
Thanks to a-ping
infinitely impossible
should definitely go
ingredients are prepared
black winter truffle
hygienic material that
fried chicken
cuisine with a Japanese
special feature





