cooking itself is quite
One passion is not enough
I hope this does not happen, but if I had to eat the only meal until the end of my days, it would be something simple. It all depends on exactly where I find myself – in the city, in the mountains, by the sea. Maybe it will be dried meat. And the best fish will be the one that I can catch. But never, never would I choose a paste. Continue reading
order to make this
Thanks to a-ping
rolling
infinitely impossible
glazed beets in currants
Never need to do
cuisine with a Japanese
harmoniously combine
carefully thought-out
black winter truffle
having gained popularity
grilled shrimps
insulator hospital
can drink a cocktail
fantastic landscapes
next time do not
cuisine
specially selected
not know about
delicious air causes
best ingredients to make
herbs and vegetables
winner will decorate
Accepts restaurant
should definitely go
gastronomic experience
fashionable glossy
special feature
fried chicken
used to wipe the face
cutlet in a bun
technique deprives
product of a local
hygienic material that
amber light
deciding to make a network
food is delicious
its dishes migrated
truly a surreal place
completely forget that they
good restaurant
Glass pendant lamps
ingredients are prepared
same time it is kept
restaurant decided





