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The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
food is delicious
deciding to make a network
gastronomic experience
Accepts restaurant
grilled shrimps
used to wipe the face
hygienic material that
harmoniously combine
fantastic landscapes
cuisine
next time do not
good restaurant
cuisine with a Japanese
winner will decorate
restaurant decided
same time it is kept
carefully thought-out
ingredients are prepared
amber light
infinitely impossible
not know about
technique deprives
black winter truffle
herbs and vegetables
Never need to do
order to make this
specially selected
its dishes migrated
insulator hospital
fried chicken
Glass pendant lamps
glazed beets in currants
having gained popularity
can drink a cocktail
cutlet in a bun
delicious air causes
rolling
completely forget that they
special feature
best ingredients to make
should definitely go
fashionable glossy
truly a surreal place
Thanks to a-ping
product of a local
