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The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
special feature
carefully thought-out
black winter truffle
cutlet in a bun
truly a surreal place
its dishes migrated
best ingredients to make
restaurant decided
harmoniously combine
glazed beets in currants
Thanks to a-ping
used to wipe the face
not know about
same time it is kept
delicious air causes
gastronomic experience
cuisine with a Japanese
insulator hospital
good restaurant
completely forget that they
fantastic landscapes
Never need to do
can drink a cocktail
Accepts restaurant
grilled shrimps
rolling
fried chicken
having gained popularity
next time do not
technique deprives
herbs and vegetables
fashionable glossy
specially selected
food is delicious
order to make this
product of a local
Glass pendant lamps
ingredients are prepared
hygienic material that
cuisine
should definitely go
amber light
deciding to make a network
winner will decorate
infinitely impossible
