last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
fried chicken
product of a local
specially selected
glazed beets in currants
cuisine with a Japanese
grilled shrimps
having gained popularity
same time it is kept
gastronomic experience
food is delicious
infinitely impossible
Never need to do
Thanks to a-ping
cuisine
Glass pendant lamps
carefully thought-out
hygienic material that
amber light
order to make this
restaurant decided
can drink a cocktail
truly a surreal place
next time do not
technique deprives
cutlet in a bun
insulator hospital
harmoniously combine
delicious air causes
winner will decorate
not know about
used to wipe the face
good restaurant
deciding to make a network
Accepts restaurant
best ingredients to make
its dishes migrated
black winter truffle
completely forget that they
ingredients are prepared
fantastic landscapes
special feature
herbs and vegetables
fashionable glossy
rolling
should definitely go
