last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
gastronomic experience
hygienic material that
deciding to make a network
next time do not
cuisine with a Japanese
infinitely impossible
completely forget that they
fashionable glossy
Never need to do
carefully thought-out
Accepts restaurant
glazed beets in currants
its dishes migrated
good restaurant
rolling
black winter truffle
order to make this
same time it is kept
special feature
harmoniously combine
food is delicious
should definitely go
delicious air causes
ingredients are prepared
herbs and vegetables
having gained popularity
grilled shrimps
best ingredients to make
insulator hospital
can drink a cocktail
specially selected
Glass pendant lamps
not know about
fantastic landscapes
winner will decorate
product of a local
fried chicken
technique deprives
restaurant decided
truly a surreal place
Thanks to a-ping
cuisine
used to wipe the face
cutlet in a bun
amber light
