last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
used to wipe the face
good restaurant
its dishes migrated
deciding to make a network
gastronomic experience
fantastic landscapes
winner will decorate
can drink a cocktail
best ingredients to make
cuisine with a Japanese
Accepts restaurant
carefully thought-out
should definitely go
Glass pendant lamps
cutlet in a bun
fashionable glossy
same time it is kept
fried chicken
food is delicious
delicious air causes
cuisine
glazed beets in currants
Never need to do
next time do not
ingredients are prepared
grilled shrimps
special feature
herbs and vegetables
specially selected
harmoniously combine
rolling
order to make this
amber light
infinitely impossible
restaurant decided
technique deprives
having gained popularity
not know about
product of a local
truly a surreal place
hygienic material that
black winter truffle
insulator hospital
Thanks to a-ping
completely forget that they





